Shabu Shabu (Japanese Steamboat) (lunch & ¥1000 to 2000) for lunch in Tokyo

[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.

5 minutes from Shinjuku Station ◆ Exquisite shabu shabu that is welcome for one person. A stylish space where you can enjoy until the morning [English menu available]

Luxury with various rare parts of A5 rank Saga beef purchased whole.

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

Enjoy Kobe beef, A5 rank special black hair, which is confidently recommended by a wholesaler's directly managed store!

[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎

[Directly connected to Otemachi Station] Enjoy the dashi shabu that uses plenty of flavorful bonito flakes freshly picked that day.

Tabelog 3.48 “Ginza Hanadaikon” has moved and is now open! Savor the highest quality Wagyu beef with outstanding freshness. Private room available

[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine｜Weddings, anniversaries, celebrations, memorial services

A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.

[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆

There is a terrace seat with good ventilation and a sense of freedom! A well-known shop in Nihonbashi. This is a duck restaurant.

An all-you-can-eat buffet of Kobe beef, one of Japan's three major brands of wagyu beef.

Pets are allowed at the counter seats. Seasonal dishes, Izu beef, Shizuoka oden, red snapper dishes, and a variety of courses with carefully selected sake are also popular.

[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!

[Supervised by Yotsuya Yakiniku (Grilled meat) Hiromiya] [Specializing in the finest tongue] ◎ Open for lunch every day from 11:30! Now accepting reservations for banquets

Freshly-sourced seasonal vegetables such as asparagus that can be eaten raw! Enjoy a guilt-free drinking party with healthy dishes

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

Hidden famous restaurant in Ginza, lined with high-class restaurants