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Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
All seats are equipped with private rooms. [A5 Matsusaka beef specialty store Yakiniku (Grilled meat)] specializes in Matsusaka beef, a rare Japanese beef that Japan is proud of.
Buy a whole head of high-quality Japanese black beef, including Matsusaka beef! THE Yakiniku (Grilled meat) Restaurants. We aim for classic!
[10 minutes walk from Ise City Station, parking available] Enjoy Matsusaka beef in a hideaway space ◎ Beef wholesale directly managed store offers serious service!
A yakiniku restaurant directly managed by a Yakiniku (Grilled meat) shop where you can enjoy carefully selected domestic beef full of nutrients at a reasonable price. Banquet courses also available
5 minutes from Kintetsu Yokkaichi Station ◆Taste carefully selected Matsusaka beef and Kuroge Wagyu beef in a relaxing Japanese space. All seats private room◎