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[A long-established Yakiniku (Grilled meat) restaurant originating from Chiba, special Japanese black beef and domestic beef]
Opened on February 9th. Enjoy Chita beef, Aichi's branded beef, to your heart's content in an old folk house.
◇生ビールも199円!◇ 国産黒毛和牛を中心とした和牛と希少な一等米を土鍋でおいしく!
[A long-established Yakiniku (Grilled meat) restaurant originating from Chiba, special Japanese black beef and domestic beef]
Enjoy fresh Yakiniku (Grilled meat) made from A5 grade Japanese black beef♪
Fresh every day! A Yakiniku (Grilled meat) hormone restaurant with a rich menu and the concept of ``cheap and delicious!'' for both children and adults.
"Hormone Ittetsu", where you can enjoy Yakiniku (Grilled meat) casually in Midori Ward, is holding a Niku Day event on the 29th of every month.
You can eat “Torotan®”, a smoke-free specialty that has become a hot topic on Instagram ☆
Lunch and takeaway OK! Abundant menu contents! Everyone can feel free to Yakiniku (Grilled meat) ♪