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EITITabelog Reviewer Award受賞者口コミ2,898件フォロワー2,724人

3.9

￥2,000～￥2,9991人

料理・味4.3
サービス3.7
雰囲気3.5
CP4.0
酒・ドリンク3.5

2020/03訪問1回目

3.9

料理・味4.3
サービス3.7
雰囲気3.5
CP4.0
酒・ドリンク3.5

￥2,000～￥2,9991人

紀州備長炭炭火焼きの串焼と釜飯が美味しい居酒屋

和歌山県田辺市湊の駅前新通から一本北に入った車の通れない路地にある紀州備長炭使用の串焼と釜飯が売りの居酒屋です。
PayPay支払いに対応、

店内は奥にカウンター席4席、それ以外は小上がりの座敷席が複数あります。

串焼は2本単位での注文になるので、
ももタレと塩1本ずつ2本 280円、せせりタレと塩1本ずつ2本280円、店長おすすめの豚皮タレと塩1本ずつ2本250円、鶏釜飯 880円、ドリンクはアイスの身サイダー 380円を注文、

つきだしとアイスの身サイダー
つきだしは、あおさの佃煮と煮干です。
アイスの身サイダーは氷の代わりにアイスの身が入った豪快な飲み物です。
オレンジ味のアイスの身が爽やかで美味♪

串焼ももタレと塩
紀州備長炭ならではの高火力で一気に焼かれて香ばしく、肉汁をしっかりと中に留めてジューシーな仕上がりでタレの味も塩の加減もどちらもなかなかの美味しさ♪♪

串焼せせりタレと塩
紀州備長炭ならではの香ばしさがあって、肉汁がしたたる仕上がりで、せせりの旨味の強くて、タレも塩もかなりの美味しさ♪♪♪

串焼豚皮タレと塩
プルっプルの豚皮を紀州備長炭で焼いたことによって表面は香ばしく、内面はプルっとしっとりした食感で旨味が感じられてタレも塩も美味しい♪♪

鶏釜飯
鶏釜飯と漬物とあおさのみそ汁のセットです。
釜飯は出汁と鶏、椎茸、野菜等の具材から色々な良い味が出て味わい深くてウマ～♪♪

あおさのみそ汁も上質のあおさの風味が出ていて美味♪

こちらは食材にもこだわっていてクオリティが高く、どれを食べても美味いです。

5

串焼ももタレ 2本で280円+税

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4

串焼ももタレ

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4

串焼もも塩 2本で280円+税

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3

串焼せせりタレ 2本で280円+税

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1

串焼せせり塩 2本で280円+税

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1

串焼豚皮タレ 2本で250円+税

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1

串焼豚皮塩 2本で250円+税

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1

鶏釜飯 880円+税

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1

鶏釜飯 880円+税

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1

鶏釜飯

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1

鶏釜飯

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1

鶏釜飯

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1

あおさのみそ汁

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

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0

つきだしとアイスの実サイダー 380円+税

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0

アイスの実サイダー 380円+税

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アイスの実サイダー

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0

アイスの実サイダー

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0

つきだしのあおさの佃煮と煮干

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店舗情報（詳細）

店舗基本情報

店名	一期一会
ジャンル	居酒屋、焼き鳥、釜飯
予約・お問い合わせ	不明の為情報お待ちしております
予約可否
住所	和歌山県田辺市湊3-3-14 大きな地図を見る周辺のお店を探す
交通手段	紀伊田辺駅から216m
営業時間
予算	￥3,000～￥3,999
予算（口コミ集計）
支払い方法	電子マネー可