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ウツボのたたき定食
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ウツボから揚げ
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ウツボ湯引き
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あかっぽ薄造り定食
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グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
全国で活躍するレビュアー
飲食店専門の求人サイト
「クエ」と「ウツボ」が食いたくて南紀へ、３匹のオヤジが行く！
クエがイマイチやっただけに、ウツボのハズレは許されへん
でないと、わざわざ南紀まで来た甲斐がないがな（汗）
前もって予約を入れてのランチ訪問・・・
●ウツボのたたき定食 ￥１６００
ツレたちは・・・
■ウツボの唐揚げ定食 ￥１６００
■アカッポの薄造り定食 ￥１６００
一品として・・・
●ウツボの湯引き ￥８００
料理はみんなで仲良くシェアしながら（汗）
ほんでもって、やっぱりウツボは絶品やった！
１匹のオヤジはウツボ初体験やったが、あまりの美味さに驚愕しとりました（苦笑）
ウナギみたいなギトギト脂じゃなく、上質の脂と甘味が特徴やね
臭みは一切なし！
ぷりぷり食感と、身の甘さがたまらんですわ！
唐揚げも、魚の唐揚げって感じやない
フグの唐揚げみたいな淡白な味じゃなく、旨味が凝縮されたかんじ？（汗）
湯引き、タタキはまるで前日食い損ねた、旨味たっぷりのクエの身の甘さに匹敵しますわ！
いやあ・・・大満足！！
アカッポ・・・
正式には「赤ハタ」やね？
ハタといえば、クエもハタ科やし（汗）
ハタ科は、なによりこのオヤジが最も好きな魚の種類でっさかい！
ただ、小ぶりやったんで、前日のクエ同様に甘味がイマイチ少なく淡白すぎましたな（遠い目）