-
3. 秋田県産高原比内地鶏のもも肉
{"count_target":".js-result-ReviewImage-233171344 .js-count","target":".js-like-button-ReviewImage-233171344","content_type":"ReviewImage","content_id":233171344,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
7. きんかんの塩漬け
{"count_target":".js-result-ReviewImage-233171355 .js-count","target":".js-like-button-ReviewImage-233171355","content_type":"ReviewImage","content_id":233171355,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
13. 高原比内地鶏の抱き身(むね肉)
{"count_target":".js-result-ReviewImage-233171372 .js-count","target":".js-like-button-ReviewImage-233171372","content_type":"ReviewImage","content_id":233171372,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
もも肉たたき(500円税込)※別途追加
{"count_target":".js-result-ReviewImage-233171381 .js-count","target":".js-like-button-ReviewImage-233171381","content_type":"ReviewImage","content_id":233171381,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
12. ぼんじり
{"count_target":".js-result-ReviewImage-233171370 .js-count","target":".js-like-button-ReviewImage-233171370","content_type":"ReviewImage","content_id":233171370,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
14. つくね
{"count_target":".js-result-ReviewImage-233171376 .js-count","target":".js-like-button-ReviewImage-233171376","content_type":"ReviewImage","content_id":233171376,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
1. 鶏団子の白味噌仕立て
{"count_target":".js-result-ReviewImage-233171340 .js-count","target":".js-like-button-ReviewImage-233171340","content_type":"ReviewImage","content_id":233171340,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
2. ロメインレタスのシーザーサラダ
{"count_target":".js-result-ReviewImage-233171342 .js-count","target":".js-like-button-ReviewImage-233171342","content_type":"ReviewImage","content_id":233171342,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
4. お口直しの浅漬けと大根の鬼おろし
{"count_target":".js-result-ReviewImage-233171346 .js-count","target":".js-like-button-ReviewImage-233171346","content_type":"ReviewImage","content_id":233171346,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
5. つなぎ(レバーとハツをつないでいる部位)
{"count_target":".js-result-ReviewImage-233171348 .js-count","target":".js-like-button-ReviewImage-233171348","content_type":"ReviewImage","content_id":233171348,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
6. 小玉ねぎ
{"count_target":".js-result-ReviewImage-233171351 .js-count","target":".js-like-button-ReviewImage-233171351","content_type":"ReviewImage","content_id":233171351,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
8. 比内地鶏の手羽先
{"count_target":".js-result-ReviewImage-233171356 .js-count","target":".js-like-button-ReviewImage-233171356","content_type":"ReviewImage","content_id":233171356,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
9. 合鴨のロース煮
{"count_target":".js-result-ReviewImage-233171360 .js-count","target":".js-like-button-ReviewImage-233171360","content_type":"ReviewImage","content_id":233171360,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
10. 半熟うずら
{"count_target":".js-result-ReviewImage-233171362 .js-count","target":".js-like-button-ReviewImage-233171362","content_type":"ReviewImage","content_id":233171362,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
11. 愛知県産銀杏
{"count_target":".js-result-ReviewImage-233171367 .js-count","target":".js-like-button-ReviewImage-233171367","content_type":"ReviewImage","content_id":233171367,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
15. 田中農場の卵かけご飯
{"count_target":".js-result-ReviewImage-233171384 .js-count","target":".js-like-button-ReviewImage-233171384","content_type":"ReviewImage","content_id":233171384,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
グレンモーレンジ・ソーダ割(900円税込)
{"count_target":".js-result-ReviewImage-233171338 .js-count","target":".js-like-button-ReviewImage-233171338","content_type":"ReviewImage","content_id":233171338,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
生ビール(800円税込)※サントリー
{"count_target":".js-result-ReviewImage-233171365 .js-count","target":".js-like-button-ReviewImage-233171365","content_type":"ReviewImage","content_id":233171365,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-233171387 .js-count","target":".js-like-button-ReviewImage-233171387","content_type":"ReviewImage","content_id":233171387,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-233171389 .js-count","target":".js-like-button-ReviewImage-233171389","content_type":"ReviewImage","content_id":233171389,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-233171392 .js-count","target":".js-like-button-ReviewImage-233171392","content_type":"ReviewImage","content_id":233171392,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-233171393 .js-count","target":".js-like-button-ReviewImage-233171393","content_type":"ReviewImage","content_id":233171393,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-233171396 .js-count","target":".js-like-button-ReviewImage-233171396","content_type":"ReviewImage","content_id":233171396,"voted_flag":false,"count":0,"user_status":"","blocked":false}
かつてミシュランガイド東京でビブグルマンに選出されたお店。以前お伺いした際はその美味しさとハイコスパに感動しましたが、健在でした♪
『9本コース(5,500円税込)』を注文。9本といっても品数は計15品。やはり串はどれも絶品でしたが、中でも感動したのは↓
⚫︎秋田県産高原比内地鶏のもも肉
⚫︎高原比内地鶏の抱き身(むね肉)
もも肉、むね肉ともに大ぶりながら、絶妙な火入れによって皮の脂と肉の旨味が溢れる一串に。口の中から第九が聴こえてきそうな歓喜に打ち震えます。
地下のため、電波が弱いのはご愛嬌ですねw
【来店日時】火曜(晴)/19時00分
【行列有無】WEB予約
【使用金額】16,050円/2名計