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鯖 炙り棒寿司1
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鯖 炙り棒寿司2
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鯖 炙り棒寿司3
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鯖 炙り棒寿司4
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鯖 炙り棒寿司5
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〆鯖 (青)長崎の甘正油か(赤)鰹を効かせた土佐正油で1
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〆鯖 (青)長崎の甘正油か(赤)鰹を効かせた土佐正油で2
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〆鯖 (青)長崎の甘正油か(赤)鰹を効かせた土佐正油で3
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胡麻鯖1
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胡麻鯖2
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鯖燻製1
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鯖燻製2
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鯖サンド1
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鯖サンド2
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筍カラスミ正油焼き1
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筍カラスミ正油焼き2
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鯖 ニンニク正油バター焼き1
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鯖 ニンニク正油バター焼き2
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芋焼酎(五島芋)
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日本酒(越乃寒梅 別撰)
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カジュアルな設え1
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カジュアルな設え2
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カジュアルな設え3
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カジュアルな設え4
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カジュアルな設え5
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◆出色の一皿 鯖炙り棒寿司
長崎は五島列島の沖合いのさざ波の彼方で
身の張った鯖が悠然と泳いでいるさまが見えるようだ。
鯖の身質のみっちりもっちりしこしこした脂のノリが
舌でじわりじわりと温まって、沁みるように融ける。
その温かさに伴い、炙った皮目が香ばしく香る。
鯖と共にひんやりと冷たいしゃりも
ほんのり酢の香りを醸しながら一緒にほぐれる‥
思わずうめいてしまうような
突破力のある圧倒的な旨みだ!
鯖のメニューは色々充実はしているが、
全体に酒吞み仕様の濃い味つけが過ぎて
食べ疲れる印象は否めない。
だがこの炙り棒寿司の抜きん出た非凡さが有るだけに、
自分の好みに適うかどうか
行ってみる価値は十分ある店だと思う (°ꈊ°)✧˖°
◆今回のお品書き
〆鯖 (青)長崎の甘正油か(赤)鰹を効かせた土佐正油で ◯
胡麻鯖
鯖燻製
鯖サンド
筍カラスミ正油焼き
鯖ニンニク正油バター焼き
鯖炙り棒寿司 ◎
+ビール1杯、芋焼酎(五島芋)1杯、日本酒(越乃寒梅別撰)1杯
(夜)5000円/人
◆この店の楽しみ方
<プロフ>
鉄板焼きの銀座みやまの姉妹店。
メニューの一つ、鯖炙り棒寿司が評判高く
鯖テーマでスピンオフ。
長崎の五島列島西沖で水揚げされる鯖を使う。
2014年11月Open。
<注 文>
他のメニューも有るが、当然鯖メニューを中心に攻めたい。
看板の炙り棒寿司(一本3200円・ハーフ1980円)はマスト、
後は〆鯖980円も美味。
心残りは売切れで頼み損ねた鯖コロッケ680円か。
次回訪問時の宿題(笑)
<雰囲気>
注目を集めるイタリアンのセンシも入る
日本生命丸の内ガーデンタワーの2階、
建物から高級居酒屋をイメージしていたら
実際はかなりカジュアル。
◆情報出典
週刊文春2015.2/12号
『 食味探検隊 』
shara♪さんの口コミ@食べログ
ご馳走さまでした~