アランとエドガーさんが投稿した懐石宿扇屋（佐賀/武雄温泉）の口コミ詳細 [食べログ]

この口コミは、アランとエドガーさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

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懐石宿扇屋武雄温泉/日本料理

2回

夜の点数：4.5
- ￥30,000～￥39,999 / 1人
- 料理・味 4.5
  
  |サービス 4.5
  
  |雰囲気 4.5
  
  |CP 4.0
  
  |酒・ドリンク -
その他の点数：4.3

2回目

2020/10 訪問

その他4.3

朝ごはん！！

夜にあんなに沢山たべたのに……

入るんですよ(´°ᗜ°)ﾊﾊｯ

ほんと日本の朝ごはんですね。

普段は、パンかコンフレークで済ませるので、こんなにガッツ朝ごはんを食べたの久しぶりです。

鰯が美味しいよ！骨まで丸かぶりできた(*´罒`*)ｲﾋﾋ

ご飯はお代わりしちゃった(o´罒`o)ﾍﾍｯ♡

日本の朝鍋島御膳

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食前野菜ジュース水菓子季節のフルーツ

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前菜三種盛り

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台の物武雄温泉豆腐

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焼魚丸干し鰯

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焼物だし巻き玉子

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御飯佐賀県産棚田新米

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食後三瀬岩清水珈琲

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2020/10/26 更新

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1回目

2020/10 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.0
- | 酒・ドリンク- ］
￥30,000～￥39,999

/ 1人

今回で2回目になりますが、投稿は初めてです。
扇屋さんの料理は見た目にキレイで味も最高に美味しいです。
とにかく、食材が豊富です！！
一つ一つの料理に色んな食材が使ってあって、素材の味も残しつつ最高の味付けです。
料理の提供されるタイミングもいいですね！
スパークリングワインを持ち込みしたのですが、グラスにワインクーラーまで用意してくれました。
松茸や、鱧など秋を感じる料理で堪能出来ました(-^3^-)~♡

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御品書き

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先付黄身酢和え

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点心緑高

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椀土瓶蒸し

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土瓶蒸し

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向付美味新鮮

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煮物秋の吹き寄せ煮

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揚物秋の天麩羅

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お食事佐賀牛時雨煮

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水菓子フルーツコンポート

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持ち込んだスパークリングワイン

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2020/10/26 更新

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アランとエドガーさんが投稿した懐石宿扇屋（佐賀/武雄温泉）の口コミ詳細

懐石宿扇屋武雄温泉/日本料理

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予算

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アランとエドガーさんが投稿した懐石 宿 扇屋（佐賀/武雄温泉）の口コミ詳細

懐石 宿 扇屋武雄温泉/日本料理

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アランとエドガーさんが投稿した懐石宿扇屋（佐賀/武雄温泉）の口コミ詳細

懐石宿扇屋武雄温泉/日本料理