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魚粉
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
東京蒲田の二郎インスパイアの名店とされ、数年前ファンに惜しまれつつ閉店した『浜田家』が、
神奈川新杉田に電撃復活オープンを果たした。
さて、移転前は魚郎と謳い魚介系二郎を提供されていたようだが、
今回の復活を機に魚介系ではなくスタンダード二郎系で来た(そのような関係から卓上に魚粉が設置)
さてスープは非乳化タイプながら強烈な油層で飲み口は結構ベビーだが、その油層のため醤油感というか味の濃さは弱い。
また、卓上にある醤油タレを入れ醤油感UPなるか試してみたが、余り変化を遂げなかったので、醤油ダレ自体の味も弱いようだ。
麺はそこまで太くないが、麺自体のゴワゴワ感が凄く、麺自体の弱さはないものの、
逆に言えば麺自体のパワーがあり過ぎて、スープとの絡みは少々弱い。
また、麺量は小で230g、中が小の1.5倍らしい。
【総括】
ダメ二郎系というわけではないが『豚星。』、『赤ひげ』、『桐龍』
といった高戦闘力二郎インスパイア店と比較すると、生意気ながら味的にも盛り的にも、もう一歩というのが正直なところであった。
ただでさえ人、通りが少なく、さらにそこから奥まった場所のため、話題になるような圧倒的なインパクトがマストかと分析する。