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お店前の風景
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お店前の港
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伊勢海老焼きと海老みそ酒
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伊勢海老のみそ酒入り
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伊勢海老の地獄焼
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車エビの頭焼
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車エビの造り
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手にした伊勢海老
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赤にし貝造り
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ほら貝造り
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赤にし貝造り
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ほら貝造り
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刺身盛り合わせ
サワラ・ぶり・鯛・アオリイカ
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いけす
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カウンター席
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厨房内
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いけす
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地酒
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
２０１６年 ５月 ７日（土）１８：３０ 入店
久しぶりの旅行にて、今回はシリーズでの書き込みとなります。
クラブツーリズム企画
「伊勢神宮両参りと答志島温泉・船で渡る！離島で食す伊勢海老付き夕食」
旅館 寿々波の夕食会場後に こちらのお店に来ました。
いけすが有り伊勢海老や石鯛・ほら貝・平目など泳いでいました。
これは期待できそう～～～＾Ｏ＾
カウンター席に座り隣席の漁師さんと雑談で盛り上がりました。
明細も分からずとことん食べてやろうと＾。＾Ｖ
生ビールと地酒の八衛兵を飲みました。
刺身の盛り合わせ
サワラ・ブリ・平目・あおりいか
どれも新鮮で美味しいですね～～
ほら貝刺身
「えっ ほら貝 食べれるんだ・・・」
（ちなみにほら貝は、吹いたことあります）
水槽から選んで調理・・・コリコリ美味ですね～～
赤ニシ貝刺身
こちらも歯応え良いですね～～
活け車エビ刺身
ピクピク新鮮美味しいですね～～
頭は焼いてのサービスでした。
伊勢海老の地獄焼
活けのまんま大胆になし割りで地獄焼
身が弾けてしまう美味しさ 激うまです＾。＾ｖ
頭は熱燗で海老みそをといでいただきました。
ちょ～～～贅沢でしたよ～～
生ビール・お酒お代わりで
２人で １２０００円 超安いですね～～～
また行きたいお店でしたよ～～＾Ｏ＾