nov.sasさんが投稿した焼肉なかむら屋島店（香川/春日川）の口コミ詳細 [食べログ]

15回目

2023/05 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥4,000～￥4,999

/ 1人

今宵の肉に心躍ります

お馴染み『なかむら』さんへやって参りました。

いつも通り、奥の個室へ。

"タン塩"、"ハツ"、そして"ハラミ"から。
あら、"ハラミ"の値上げの案内が…。
著しい値上げで、数量確保もままならないとのこと。
仕方ありませんね。
その代わり、お手頃価格で"びわハラミ"が新たにラインアップ。

その"びわハラミ"、肉々しさこそ"ハラミ"には及びませんが、あっさりと食べやすいですね。

"シマ腸"、"和牛カルビ"といつも通り堪能したあと、今宵の〆のお肉は…

"オリーブ牛ミスジ"に。
肩甲骨の部位。
見た目も鮮やか、綺麗な霜降り。

ではでは、
焼き過ぎ注意、集中!!

うわっ、柔らかでとろけるような脂がたまりません。
続いて、青唐辛子を少し乗せて…
お～っ、肉の旨味が際立つ～!!

いっぱい飲んで、食べて。
元気ハツラツ。

今宵もありがとうございました。

今宵の肉、オリーブ牛ミスジ 2,310円

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タン塩(2人前) @1,221円・ハツ(塩) 726円

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ハラミ 1,298円

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シマ腸 781円・びわハラミ 990円・和牛カルビ 1,199円

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今宵の肉

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ハラミ価格改定

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2023/06/16 更新

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14回目

2023/01 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥4,000～￥4,999

/ 1人

備前黒毛和牛もイイ

2023年初めての外食は、讃岐・オリーブ牛を中心に、こだわり抜いて厳選した上質な黒毛和牛で人気の『焼肉なかむら』さん。
『バナナマンさんのせっかくグルメ!!』の取材を断るほどの地元の有名店。
年明け早々予約殺到のため、通常の開店時間を早められたのか、16時半からの予約となりました。

完全個室なので、ゆったりと楽しめます。
お店の一番奥の部屋へ案内されます。

我が家の定番メニューをひと通り頼んだ後、めったにお目にかかれない"ハツ塩"をダメ元で注文…。
おっと、ありました～!!
ここ3年で2度目のご対面。
脂肪分が少なく、歯応えの楽しい部位。
味付ネギを乗せると美味しさ倍増です。

締めのお肉は、いつものように『今宵の肉』メニューから。
今回は、岡山のこだわり農家岸本さんが育てられたという備前黒毛和牛 "岸本牛サーロイン"をいただきます。

網を替えてもらい、ミディアムレアで。
山葵を少々…
う～ん、脂が甘い!!

2023年も元気で頑張るぞ～!!

岡山岸本牛サーロイン 2,530円

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砂ズリ塩 495円・タン塩 1,221円

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めったにお目にかかれないハツ塩 726円

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『塩』には味付ネギがいいアクセント

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和牛カルビ 1,199円

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シマ腸 781円・ハラミ 1,111円

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旨い

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今宵の肉

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焼肉メニュー①

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焼肉メニュー②

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サイドメニュー

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2023/01/10 更新

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13回目

2022/08 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥4,000～￥4,999

/ 1人

五感を呼び覚ます、しあわせのストーリー #4

今年の春『バナナマンさんのせっかくグルメ!!』で地元の方からおススメされてましたが、取材交渉の結果NGとなった『焼肉なかむら』さん(市内に3店舗ありますが、どちらのお店だったかは不明)。
どのお店も予約必須の人気店のため、これ以上噂が広まるとお伺いするのがますます難しくなることが予想されるため、個人的にはホッとしました。
取材NGの理由は「急な連絡だったため」とのことですが、お客さんのことを第一に考えての判断だったのかも知れませんね。

さてさて、そんな人気のこちらのお店。
いつもいただく定番メニューは決まってますので、まずは〆にいただくお肉を「今宵の肉」メニューより家族で品定め。
今宵は、"オリーブ牛イチボ" に決定。

まずは定番メニュー"タン塩"からスタート。
最近はレモン汁ではなく、長ネギをみじん切りにした"味付ネギ"を乗せていただくのがお気に入り。

"和牛カルビ"、"ハラミ"、"シマ腸"と続きます。
日によって、若干お肉のコンディションにバラツキはありますが、この日はどれもイイ感じ。

"ハツ"は残念ながら入荷なし。
そこで久々にいただいた"砂ズリ塩"。焼き鳥店でいただくそれとはひと味違い、食感も抜群。これはクセになります。

そして、いよいよ"オリーブ牛イチボ"。
表面をさっと焼き、中はレア状態で。
霜降りと赤身のバランスがよく、う～んやわらかい!!
フランス料理のシェフにもファンが多い部位とのことですが、納得ですね。

五感を呼び覚ます、しあわせのストーリー『オリーブ』に育まれた『オリーブ牛』。香川県だからこそなし得たプレミアム黒毛和牛。
今宵も堪能いたしました。

オリーブ牛イチボ 2,035円

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タン塩 1,188円

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和牛カルビ 1,166円

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砂ズリ塩 440円・上ミノ塩 748円

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ハラミ 979円・シマ腸 748円

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タン塩に味付ネギ 165円

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オリーブ牛イチボ

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今宵の肉

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楽しいひと時の始まり

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2022/08/25 更新

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12回目

2021/11 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥5,000～￥5,999

/ 1人

五感を呼び覚ます、しあわせのストーリー #3

予約必須の人気店『なかむら』さん。
この日は、17時半～が空いてました。

いつもの、
・タン塩
・ハラミ
・シマ腸
・和牛カルビ
・サンチュ
・チョレギサラダ
とひと通り注文したあと、ダメ元で
「"ハツ"はありますか?」
「はい!!」
との返事。
久々に入荷しておりました(私はおよそ2年ぶり)。
・ハツ～淡白ですが、コリコリとした食感が楽しいです。
長ネギをみじん切りにした"味付ネギ"がよく合います。

今宵のラストは、"厚切りビワハラミ"
ハラミの中でも肉厚な部位。食感もよく、肉らしい旨みが感じられます。

五感を呼び覚ます、しあわせのストーリー『オリーブ』に育まれた『オリーブ牛』。
香川の誇るプレミアム黒毛和牛を皆様もぜひ。

厚切りビワハラミ 1,815円

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タン塩 1,078円・ハツ 693円

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和牛カルビ 1,133円

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タレ2種と右は"味付ネギ" 165円

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今宵の"肉"

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焼肉メニュー

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アラカルトメニュー

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2021/11/18 更新

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11回目

2021/08 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥3,000～￥3,999

/ 1人

五感を呼び覚ます、しあわせのストーリー #2

娘の帰省に合わせて、いつもの『なかむら』さんへ。

･タン塩
･ハラミ
･シマ腸
･和牛カルビ
我が家の定番メニューを一通りいただき、今宵のお肉へ!!

"オリーブ牛マルシン"です。
太ももの芯の部分で別名シンシン。

見た目もいいですね～。
芯というイメージとは裏腹に、きめが細かくやわらかい!!
オリジナルのポン酢とも相性いいです。
五感を呼び覚ます、しあわせのストーリー『オリーブ』に育まれた『オリーブ牛』。
今宵も堪能させていただきました。

そして、最後にサプライズが…。
娘も就職が決まり、上京したもののコロナ禍でなかなか帰省できず。
そういえば今回が就職後初めての帰郷。
初任給でごちそうしてくれました。
思い起こせば、家族でこちらに通い始めたのは、娘が小学生の頃から。
『なかむら』さんには、我が家の憩いの場として、長らくお世話になりました。
そしてこれからもよろしくお願いします。
まさしく『しあわせのストーリー』の場でもあります。

オリーブ牛マルシン 1,980円

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オリジナルのポン酢で

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気持ち高ぶる瞬間

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今宵の肉

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2021/09/11 更新

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10回目

2021/06 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥6,000～￥7,999

/ 1人

五感を呼び覚ます、しあわせのストーリー

焼肉と言えばいつもの『なかむら』さん。
17時の開店早々、予約でほぼ満席です。

今宵は2人でお邪魔しました。個室風の間仕切りがあるので、コロナ禍でも安心です。

生ビールで喉を潤し、まずは"タン塩"から。そして"ハラミ"、"シマ腸"、"和牛カルビ"とお決まりのコース。
オリジナルのたれや、レモンに加え、"味付ネギ"でいただくのもおススメですよ。

ひと通り定番メニューをいただいたあと、今宵の肉(おススメメニュー)より、"オリーブ牛友三角"と"オリーブ牛ラムシン"を!!

この友三角、何とも美しいサシが入っておりその上質な脂とロース特有の肉々しさ、その両方が楽しめます。わさびでいただくと、一層その旨味が増しますね。

そしてラムシン。味の濃い赤身肉の中でも、このやわらかさとジューシーさはたまりませんね。

おかげで、生ビール(大)⇒瓶ビール(大)⇒生ビール(中)といつもより少々飲みすぎました。

*オリーブ牛
五感を呼び覚ます、しあわせのストーリー『オリーブ』に育まれた『オリーブ牛』。香川県だからこそなし得たプレミアム黒毛和牛なんですね。

オリーブ牛友三角 2,090円

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オリーブ牛ラムシン 1,980円

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和牛カルビ 1,133円

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ハラミ 869円・シマ腸 748円

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タン塩 1,078円

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ワクワクの瞬間

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チョレギサラダ 495円

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味付ネギ 165円

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生ビール(大) 1,078円

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生ビール(中) 638円

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今宵のお肉は

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食卓に灰皿は不要です

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メニュー①

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メニュー②

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メニュー③

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メニュー④

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2021/06/16 更新

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9回目

2019/11 訪問

夜の点数：4.1
- ［料理・味4.2
- | サービス4.0
- | 雰囲気4.1
- | CP4.0
- | 酒・ドリンク4.0 ］
￥3,000～￥3,999

/ 1人

今宵の逸品は…

娘の帰省に合わせ予約して訪問。
月曜日ですが、今宵も満席の様子。

生ビール(大)と女性陣はウーロン茶で乾杯!
我が家の定番メニューの
･タン塩
･砂ズリ塩
･ハラミ
･シマ腸
･和牛カルビ
をいただきます。
イヤ～、今日のお肉はどれもコンディションいいですね。

それでは…
瓶ビール(大)を追加し、網を替えていただき、今宵の逸品は…と。

全員一致で、定番メニューの中から"和牛特上焼きしゃぶ"に決定。
きれいな極上赤身です。

さっと炙って、まずはレモンだれで。
当然のごとく、やわらかくとろける味わい。
続いてポン酢で…言うまでもないですね!!

満足、満腹、ごちそうさまでした。

和牛特上焼きしゃぶ 1,880円(税抜)

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さっと炙ります

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ビールとともに

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特選和牛メニュー

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2019/12/29 更新

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8回目

2019/07 訪問

夜の点数：3.8
- ［料理・味3.8
- | サービス3.8
- | 雰囲気3.9
- | CP3.8
- | 酒・ドリンク3.7 ］
￥3,000～￥3,999

/ 1人

『こだわりの黒毛和牛』個室でゆったり味わえます!!

屋島の人気店。
このところ2～3度続けて定休日だったり、予約が取れなかったりで、約1年ぶりにお伺いしました。

生ビール(大)と家族は烏龍茶で乾杯。
注文は毎回ほぼ同じ。
本日も"タン塩"からスタート。従来のレモンに代わり、塩ダレ風の薬味があらかじめ用意されています。
ただ少し濃い目なので、個人的にはレモンの方が肉の美味しさが際立つように思います。

"ハラミ"は2人前。脂少な目で肉々しさが特長で、好きな部位ですが、今日は少しタンパクかな…
日によって、肉のコンディションが多少異なるのも楽しみのひとつ?!

ほるもんの中では"シマ腸"が絶品。肉厚で程よく弾力のある食感が最高。
独特の食感を持ちながらもクセが少なく、栄養価が高い"ハツ(塩)"もオススメ。
包み野菜の"サンチュ"は、何と3枚でレタス1玉分のビタミンCを摂取できるらしいです。

"砂ズリ塩"や箸休めに"山芋のキムチ"をいただき、追加オーダー。
網を替えてもらい、"和牛カルビ"と"和牛ロース"を。

今日のカルビは、いつにも増して脂が甘く奥深い味わいです。
もっといただきたい気分ですが、食べ過ぎ注意。
この辺でごちそうさま。

和牛カルビ 1,030円(税抜)

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和牛ロース 1,180円(税抜)

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ハツ(塩) 630円(税抜)

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砂ズリ塩 400円(税抜)・タン塩 980円(税抜)・シマ腸 680円(税抜)・ハラミ 790円(税抜)2人前

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チョレギサラダ 450円(税抜)

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サンチュ 350円(税抜)

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長芋のキムチ 380円(税抜)

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ごはん(大) 320円(税抜)

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従来の味噌ダレに加え、塩ダレ風が加わりました

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今宵のオススメ肉

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瓶ビール(大瓶) 嬉しい

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2019/07/14 更新

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7回目

2018/05 訪問

夜の点数：3.6
- ［料理・味3.6
- | サービス3.7
- | 雰囲気3.5
- | CP3.4
- | 酒・ドリンク3.4 ］
￥3,000～￥3,999

/ 1人

ハラミ 790円とシマ腸 680円

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和牛カルビ 1,030円

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タン塩 980円

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砂ズリ塩 400円

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長芋のキムチ 380円

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玉子スープ 250円

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チョレギサラダ 450円

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サンチュ 350円

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タマネギ 250円

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2018/06/19 更新

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6回目

2017/10 訪問

夜の点数：3.6
- ［料理・味3.6
- | サービス3.7
- | 雰囲気3.5
- | CP3.4
- | 酒・ドリンク3.4 ］
￥4,000～￥4,999

/ 1人

ラムシン 1,600円

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タン塩 980円

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コリコリタン塩 680円

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砂ズリ塩 400円

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ハラミ 790円/シマ腸 680円

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イカ姿焼き 580円

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チョレギサラダ 450円

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味噌ダレ

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本日の裏メニュー

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2018/03/14 更新

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5回目

2016/05 訪問

夜の点数：3.5
- ［料理・味3.6
- | サービス3.4
- | 雰囲気3.5
- | CP3.5
- | 酒・ドリンク3.5 ］
￥3,000～￥3,999

/ 1人

新鮮なお肉、屋島の名店

現在、単身赴任中ですが、帰省の際には必ずと言っていいほどお伺いする『なかむら』さん。
こちらのお店での注文はほぼ定番で、

1.ユッケ
2.タン塩
3.若ドリ塩
4.ハラミ
5.シマ腸
そして最後に『カルビ』かその日のオススメ。
香川ならではの『打込みうどん』も時々。

サラダ・野菜は『チョレギサラダ』と『チシャ』。
飲み物は、私が『生ビール大』×2。家族は、『黒ウーロン』と『ジンジャエール』。

味は安定しており、何を頼んでも美味しくいただけます。
数年前に懇意にしていた社員さんが辞められて残念ですが、今でも店長はじめ優しく接していただいております。

新鮮なお肉を、リーズナブルな価格で味わえる屋島の名店です。
最近ご無沙汰ですが、またお伺いいたします。

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ユッケ

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タン塩/若ドリ塩

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ハラミ/シマ腸

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カルビ

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2019/07/07 更新

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4回目

2015/10 訪問

夜の点数：3.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

いちぼ

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2017/02/26 更新

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3回目

2014/03 訪問

夜の点数：3.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

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2017/02/26 更新

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2回目

2013/12 訪問

夜の点数：3.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

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2017/02/26 更新

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1回目

2013/05 訪問

夜の点数：3.4
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

生ビール大・ユッケ・ハラミ・シマ腸

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2017/03/02 更新

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nov.sasさんが投稿した焼肉なかむら屋島店（香川/春日川）の口コミ詳細

焼肉なかむら屋島店春日川、潟元、琴電屋島/焼肉

ジャンルから探す

予算

営業時間

nov.sasさんが投稿した焼肉 なかむら 屋島店（香川/春日川）の口コミ詳細

焼肉 なかむら 屋島店春日川、潟元、琴電屋島/焼肉

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

nov.sasさんが投稿した焼肉なかむら屋島店（香川/春日川）の口コミ詳細

焼肉なかむら屋島店春日川、潟元、琴電屋島/焼肉