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前彩
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伊勢真鯛、真薯、あおさ素麺のお吸い物
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お造り/伊勢海老、ハタマス、縞鯵、イサキ、鮪
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鮑ステーキ焦がしバターソース
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もずく酢、真珠貝柱入り
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松坂牛柔らか煮 煮野菜添え
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ちらし寿司
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伊勢海老袱紗味噌仕立て
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水菓子、夫婦岩風
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鮑ステーキ焦がしバターソース
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志摩観光ホテルの中にある会席料理屋さん。沈む夕日を見ながら食べる食事は至福です。スーパースターである鮑ステーキに依存したワンマンチームでは決してなく、前彩(敢えての当て字なんでしょう)から始まる秀逸な料理の数々、地酒の品揃え、接客による総合力の高いチームです。
仲居さん曰く、鮑コースが人気出過ぎて、いつまで和洋折衷のコースをやっていけるかわからないとのこと。ステーキだけは同ホテル内のラ・メールで調理して持って来ているそうです。鮑ステーキが食べられなくなる前に、再訪したいと強く思いました。
以下、お品書きです。ご馳走様でした!!
【鮑ステーキ付き懐石】
○前彩
・桜香豆腐
・白魚と空豆の揚げ浸し
・伊勢どり山椒添え
・芥子酢味噌和え
・鰯カレー煮
・豌豆かすてら
・子持ち昆布
・帆立貝柱桜揚げ
・花弁のし梅
○吸い物
・伊勢真鯛、真薯、あおさ素麺
○お造り
・伊勢海老、ハタマス、縞鯵、イサキ、鮪
○主菜
・鮑ステーキ焦がしバターソース
○箸休め
・もずく酢、真珠貝柱入り
○温菜
・松坂牛柔らか煮 煮野菜添え
○食事
・ちらし寿司、伊勢海老袱紗味噌仕立て、香の物三種
○水菓子