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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
箱根登山鉄道風祭駅から徒歩5分
電話で事前に鰻の予約をしています
●割きたてのきも たれ ¥1,000
炭焼の香ばしい香り
卵黄に絡めてひと口
濃厚なタレに包まれた肝は噛んだ瞬間に際立つ全く臭みのない新鮮さ
やっぱこれですね！
大好きな一品
●うな重 ¥6,600
昔は3千円台でしたので時代を感じます
肝焼きを食べ終えて少しの待ち時間
期待度がうなぎ上りに 笑
艶やかに輝く鰻
びっしりと詰められご飯は全く見えません
しかも半分重なってますので
大きな鰻であることは明らか
身は厚く皮目まで丁寧に焼かれています
柔らかな身は噛むまでもなく溶けていきます
脂乗りも絶妙で最後まで飽きません
タレも濃すぎず薄すぎずドストライク
むしろもっと食べていたい！
こちらでは木製スプーンで
鰻が柔らかいためとても食べやすく
むしろお箸で食べるより美味しく感じます
ちなみに事前予約で鰻は完売しますが
席の時間指定はできません
当日朝にボードに名前を記入した順に案内
この日は休日で混雑が予想されましたので
朝7時受付開始5分前には店に到着しましたが
何と私が一番乗りでした
気合い入りすぎましたかね⁈
関東風の鰻で大好きな友栄さん
シルバー受賞でますます予約困難が想定されますが、また必ず来ます！
4.21