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うまみたっぷりの毛蟹
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かに味噌
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煮こごり
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大きな広間を貸しきりで
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毛蟹万歳
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さしみ、たこがうまい
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キンキ最高。
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マグロのカマ、この後ご飯にのせて、旨。
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マグロ漬け丼
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
昨年の釧路では、写真だけ見せられ、非常に悔しい思いをしたので、今年こそはと気合いを入れて向かったものの、なんと悪天候で釧路空港に着陸出来ず千歳に逆戻り。怨念で、レンタカーを借りて、白糠入り。ここまでしても、大正解！お腹いっぱい食べたが、その中でも、タコの刺身、きんきの干物、本鮪のカマ焼きは、んー、なんとも言えない旨さ。きんきは煮付けはたまに食べるが、こんな風に干物にして、焼くと、こんなにも濃くが出て美味いね。初めての経験。皮の部分もパリパリして風味と共に広がる旨さ。カマ焼きは、ちょいとワサビ醤油をかけて、ご飯に乗っけて食べると、頬っぺたが落ちる旨さ。最高でした。