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デザート
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玉子
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穴子
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雲丹
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かます蒸し
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いわし
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さば
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車えび
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鰆
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あじ
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こはだ
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とろ(厚切り)
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とろ
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まぐろ
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かんぱち
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甘えび
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ひらめ
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いか
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
一心鮨 光洋さんです。
ぴんころさんに誘ってもらい4年ぶりに訪問させていただきました。
格調高い風情のある外観。スーパー台風の直後なんて関係なし。
大将と一光さんは変わらずのエンターテイナーで内観とのアンマッチさがたまりません。癖になります。
今回はいか、ひらめ、甘えび、かんぱち、まぐろ、とろ2つ(厚みの違うもの)、こはだ、あじ、鰆、太刀魚、車えび、さば、いわし、かますご飯、雲丹、穴子、玉子、それから茶碗蒸し、デザートをいただきました。とにかく大将のにぎりはシャリとネタのバランスが神がかってます。これぞにぎりの黄金比。シャリ自体の旨さも去ることながら小さいながらも膨らみの保たれているシャリの食感は文句のつけ所がありません。どのネタも素晴らしかったのですが特に感動したのは鰆。頬張るや否や舌へ溶け込んでいく。めちゃくちゃ旨い。それから雲丹。こんな濃厚な雲丹のお鮨は今までに食べたことがない！！
これだけいただいて￥5,400？！破格過ぎます。ぴんころさんのお陰ですね、、。また是非誘ってください！！
幸福感に満ち溢れております。しばらく余韻に浸れそうです。
ご馳走さまでした。