-
この扉の向こうがダイニング
{"count_target":".js-result-ReviewImage-179446555 .js-count","target":".js-like-button-ReviewImage-179446555","content_type":"ReviewImage","content_id":179446555,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
披露宴会場にもなるダイニング
{"count_target":".js-result-ReviewImage-179446413 .js-count","target":".js-like-button-ReviewImage-179446413","content_type":"ReviewImage","content_id":179446413,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
新郎新婦の席
{"count_target":".js-result-ReviewImage-179446590 .js-count","target":".js-like-button-ReviewImage-179446590","content_type":"ReviewImage","content_id":179446590,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
テーブルセッティング
{"count_target":".js-result-ReviewImage-179446419 .js-count","target":".js-like-button-ReviewImage-179446419","content_type":"ReviewImage","content_id":179446419,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
鎌倉ビール星
{"count_target":".js-result-ReviewImage-179446425 .js-count","target":".js-like-button-ReviewImage-179446425","content_type":"ReviewImage","content_id":179446425,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
前菜…本鮪と長茄子のミルフィーユ仕立て オクラと新生姜 赤パプリカのソース
{"count_target":".js-result-ReviewImage-179446429 .js-count","target":".js-like-button-ReviewImage-179446429","content_type":"ReviewImage","content_id":179446429,"voted_flag":false,"count":10,"user_status":"","blocked":false}
-
温前菜…鮎の燻製炙り焼きとアールグレイと セージ風味のキヌアのサラダ
{"count_target":".js-result-ReviewImage-179446441 .js-count","target":".js-like-button-ReviewImage-179446441","content_type":"ReviewImage","content_id":179446441,"voted_flag":false,"count":9,"user_status":"","blocked":false}
-
温菜…穴子と玉蜀黍のロワイヤル
{"count_target":".js-result-ReviewImage-179446475 .js-count","target":".js-like-button-ReviewImage-179446475","content_type":"ReviewImage","content_id":179446475,"voted_flag":false,"count":6,"user_status":"","blocked":false}
-
スープ…新ゴボウのスープ サザエを添えて
{"count_target":".js-result-ReviewImage-179446482 .js-count","target":".js-like-button-ReviewImage-179446482","content_type":"ReviewImage","content_id":179446482,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
魚料理…イサキのポワレ 大葉のスープ仕立て 夏野菜と共に
{"count_target":".js-result-ReviewImage-179446785 .js-count","target":".js-like-button-ReviewImage-179446785","content_type":"ReviewImage","content_id":179446785,"voted_flag":false,"count":9,"user_status":"","blocked":false}
-
肉料理…鳥取県産ブランド豚 とっとんのロースト ゴーヤのサラダと茗荷の天ぷら わさび風味の赤ワインソース
{"count_target":".js-result-ReviewImage-179446485 .js-count","target":".js-like-button-ReviewImage-179446485","content_type":"ReviewImage","content_id":179446485,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
南瓜と枝豆のリゾット トリュフ風味(3倍量)
{"count_target":".js-result-ReviewImage-179446505 .js-count","target":".js-like-button-ReviewImage-179446505","content_type":"ReviewImage","content_id":179446505,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
マンゴーのミルフィーユ ココナッツアイスとフランボワーズソース
{"count_target":".js-result-ReviewImage-179446523 .js-count","target":".js-like-button-ReviewImage-179446523","content_type":"ReviewImage","content_id":179446523,"voted_flag":false,"count":9,"user_status":"","blocked":false}
-
コーヒーと小菓子
{"count_target":".js-result-ReviewImage-179446550 .js-count","target":".js-like-button-ReviewImage-179446550","content_type":"ReviewImage","content_id":179446550,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
当時の神棚や商品の看板
{"count_target":".js-result-ReviewImage-179446553 .js-count","target":".js-like-button-ReviewImage-179446553","content_type":"ReviewImage","content_id":179446553,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-179446557 .js-count","target":".js-like-button-ReviewImage-179446557","content_type":"ReviewImage","content_id":179446557,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-179446561 .js-count","target":".js-like-button-ReviewImage-179446561","content_type":"ReviewImage","content_id":179446561,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
この階段を上って建物ツアーへ
{"count_target":".js-result-ReviewImage-179446560 .js-count","target":".js-like-button-ReviewImage-179446560","content_type":"ReviewImage","content_id":179446560,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
2階の廊下
{"count_target":".js-result-ReviewImage-179447071 .js-count","target":".js-like-button-ReviewImage-179447071","content_type":"ReviewImage","content_id":179447071,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
雪見障子のある和室
{"count_target":".js-result-ReviewImage-179447063 .js-count","target":".js-like-button-ReviewImage-179447063","content_type":"ReviewImage","content_id":179447063,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
ダイニングから見えていた庭
{"count_target":".js-result-ReviewImage-179446565 .js-count","target":".js-like-button-ReviewImage-179446565","content_type":"ReviewImage","content_id":179446565,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
器の絵柄になっている松
{"count_target":".js-result-ReviewImage-179447435 .js-count","target":".js-like-button-ReviewImage-179447435","content_type":"ReviewImage","content_id":179447435,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
酒蔵を改装した式場
{"count_target":".js-result-ReviewImage-179446568 .js-count","target":".js-like-button-ReviewImage-179446568","content_type":"ReviewImage","content_id":179446568,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
酒蔵を改装した式場
{"count_target":".js-result-ReviewImage-179446574 .js-count","target":".js-like-button-ReviewImage-179446574","content_type":"ReviewImage","content_id":179446574,"voted_flag":false,"count":7,"user_status":"","blocked":false}
-
暖簾
{"count_target":".js-result-ReviewImage-179446978 .js-count","target":".js-like-button-ReviewImage-179446978","content_type":"ReviewImage","content_id":179446978,"voted_flag":false,"count":7,"user_status":"","blocked":false}
創業 文化3年(1806年)
鎌倉・長谷の 萬屋本店
味噌や醤油などの日用品を扱う商店が始まりで
200年に渡り酒卸問屋として商ってきたのだとか
大正14年に建造された母屋をそのまま生かした
重厚で美しい店構え
暖簾をくぐってすぐの土間には
取り扱い商品の看板、徳利
重厚な金庫や神棚などがあり、
当時の様子をそのまま残している。
時代の流れと共に商家としての
歴史は幕を下したが
あらたに結婚式場・レストランとして
よみがえった。
ランチは
4,000円と6,000円の2コース(税サ込)
一休から1ドリンク付4,800円を予約
ドリンクはビールやワイン、
スパークリングなどから選べる。
さらにビールは
エビス、鎌倉ビール(月・星)から選べ
エビスはなんと中瓶1本
料理のテーマは「夏の滋養」
肉or魚選べるメイン・デザートなど全7品
詳細は写真参照
滋養のある季節感たっぷりの食材と
フレンチと和食のいいとこどりのような
体がよろこぶ美味しい料理
そして居心地のいい
あたたかなおもてなし
建物に興味がおありですか?と
食後は建物ツアーに案内してくれ
披露宴のとき新郎新婦が座るお席で
記念写真までw
帰りは総出でお見送りされ
いたれりつくせり
ここはぜひまた記念日に訪れたい。
ブログ
https://orb0707.blogspot.com/2022/07/14.html
https://orb0808.blog.fc2.com/blog-entry-126.html