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Delicious fish and obanzai caught at Uozu Port. A locally popular restaurant.
3.37
52
3.06
13
3.29
35
3.42
58
3.14
18
A casual Sushi in Uozu [Komasa Sushi]
3.47
126
3.08
22
3.50
141
White shrimp, blackthroat seaperch, and tilefish. This exquisite dish is made using Edomae techniques and is packed with the bounty of Toyama Bay.
4.07
171
3
3.07
9
3.03
1
5
3.02
4
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2
3.01