Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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☆ Gratin Rival 1150 yen x 2 Plenty of white sauce and cheese! Doria and Neapolitan on one plate♪ Rec...
You can eat pasta and Omelette Rice.
After the pasta lunch, we went out for a drink♡ Half & Half Set 1150 yen Soup, salad Free drinks ser...
It's been a while since I last went there♪ There are more customers than before, and it seems lively...
ランチに行きました。ハンバーグ付きのオムライスを注文しましたが、卵がふわふわでボリュームもあって良かったです。サラダやドリンクバー付きで1100円なのでコスパも悪くないと思います。友人はオムライスとパ...
富山市根塚、富山テレビ近くにあるカフェ〜この辺りお店が密集して駐車場も共同なのか空きを探すのに時間かかかました(-.-;)
今日は久しぶりの友人とのランチ♡食事にフリードリンクが付くことなので予...
オムライス、美味しい\(^o^)/
何度もお邪魔してます。
ここのオムライス、美味しい・・・
そしてパフェも美味しい!
生クリームが濃厚?クリーミーでなかなかない味わい(*´ω`*)
ラ...
店員さんの対応が悪かったです。
Restaurant name |
Cafe Verde(Cafe Verde)
|
---|---|
Categories | Cafe、Omurice |
Phone number (for reservation and inquiry) |
076-491-2345 |
Reservation Availability |
Reservations available |
Address |
富山県富山市新根塚町1-1-62 フィールツービル1号館 2F |
Transportation |
About 5-7 minutes walk from Shinnezuka bus stop on the Toyama Chiho Bus 1,186 meters from Ote Mall. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
42 Seats ( 6 seats at the counter) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
Website | |
PR for restaurants |
Enjoy lunch or dinner in a relaxing and comforting space.
The moment you step inside, you'll feel a sense of cleanliness and openness! This is a long-established cafe where anyone can feel truly at ease. The fluffy and creamy Verde-style omelet Omelette Rice |
I often saw advertisements for this restaurant in town magazines and free papers, and I had always w...