Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Jun-pey ra-men
(jun-pey ra-men )- Nearest station：
- Categories：
- Budget：
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店主ロック好きです！（by Restaurant）
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チャーマヨ丼 250円（by Restaurant）
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テーブル席 座敷席もあり 家族でもOK（by Restaurant）
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油そば ６００円 大盛 中盛 無料（by Restaurant）
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製麺機 自家製麺で毎日作っております（by Restaurant）
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煮干しつけ麺 ７５０円 ２５０gまで無料（by Restaurant）
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黒つけ麺 ７５０円２５０gまで無料（by Restaurant）
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黒ラーメン ７００円（by Restaurant）
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Restaurant information
Details
| Restaurant name |
Jun-pey ra-men （Jun-pey ra-men ）
|
|---|---|
| Categories | Ramen、Tsukemen、Chinese |
|
042-723-4841 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都町田市成瀬1-4-1 |
| Transportation |
20 minutes walk from JR Yokohama Line "Naruse" Station Kanagawa Chuo Kotsu "Kanshoji" bus stop 1,338 meters from Naruse. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
～￥999～￥999
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables 11:00～15:00 No smoking 18:00～ Smoking allowed |
| Parking lot |
OK Contracted parking for 4 cars |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Website | |
| Remarks |
twitter@junpeyramen fecebook page at jun-pey ra-men temporary closure limited menu etc. Branch store second generation jun-pey Ramen Kamishakujii store http://tabelog.com/tokyo/A1321/A132105/13131443/ J-LOW MEN Aobadai branch http://tabelog.com/kanagawa/A1401/A140202/14054291/ Produce store pumehana Fuchinobe http://tabelog.com/kanagawa/A1407/A140701/14047144/ |
| PR for restaurants |
The owner's special family-style Ramen with carefully selected soy sauce.
Trained at a famous family Ramen, this Ramen shop has been loved by locals for 11 years since it opened in 2005. The owner uses soy sauce from Shodoshima Island, as he wanted to use soy sauce from the
... Seto Inland Sea, his hometown. We want you to experience the sharpness of the soy sauce, which is different from other shops! The noodles are homemade with a unique blend. Please come and visit us! There is also a raised floor, so we welcome families with small children.