Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bakushuan
(麦酒庵)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Food
Carefully selected the best seasonal produce on the market. Over 10 types of Oyster available raw or steamed
Drink
Specialty beer, and sake that can't be beat! Select your favorite cup
Drink
Following beer and sake... Highball started.
Food
The secret to the deliciousness is the carefully prepared dashi stock. The offal stew finished with soy sauce is exquisite.
Set menu
お任せコース13dishes
牡蠣を中心とした飲むためのコースです。 いろいろなものをすこしずつ。 日本酒込みで11000円も当日承ります。 (飲み放題ではありません。ビールは別です。)
- The number of people
- 2～6名
Review
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Review 6,505casesFollower 1,944People麦酒庵大塚店の本日の麦酒など
2024年4月6日（土）夕食（1）。相方と。 駒込から大塚に山手線で移動。夕食は、まずは（笑）、風呂上がりなので、ちょっとビールを飲みたいと思って、検索して出てきたこの店に行って...Find out more
2024/04 Visitation
1times
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Review 614casesFollower 854People溢れる日本酒愛！しっぽり呑める居酒屋
大塚にある日本酒と牡蠣のペアリングの提案を店員さんがしてくれるお店に行ってきました。クラフトビールもあり、おばんざいや食べたことのない珍味、小鉢など多彩な料理を楽しみました。 ...Find out more
2023/09 Visitation
1times
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Review 1,282casesFollower 1,518Peopleクラフトビール×日本酒×居酒屋×大塚
友人が激推ししている居酒屋に訪問です。 Yマーケット ルプリンネクター 苦味がしっかり感じられるビールでスタートします。 このお店は名前に麦酒とついているように、ビール...Find out more
2023/01 Visitation
1times
Restaurant information
Details
| Restaurant name |
Bakushuan（Bakushuan）
|
|---|---|
| Categories | Izakaya (Tavern)、Oyster Bar、Beer bar |
| Phone number (for reservation and inquiry)・Inquiry |
050-5596-0222 |
| Reservation Availability |
Reservations available |
| Address |
東京都豊島区北大塚2-27-1 吉松ビル 2Ｆ |
| Transportation |
JR Yamanote Line, Otsuka Station, 2 minutes walk Toden Arakawa Line, Otsuka Ekimae Stop, 1 minute walk Toden Arakawa Line, Sugamo Shinden Stop, 6 minutes walk (2nd floor of Mos Burger) 111 meters from Otsuka Ekimae. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
30 Seats （ 6 seats at the counter, 24 seats at the table (Currently, only 4 seats at the counter and 18 seats at the table are used)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available within 3 minutes walk |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| The opening day |
2011.2.11 |
| Phone Number |
03-3915-4550 |
閉じる
Food Carefully selected the best seasonal produce on the market. Over 10 types of Oyster available raw or steamed
When you visit, we recommend you try the seasonal Oyster carefully selected from the market. We purchase over 10 types Oyster so that you can enjoy the different flavors depending on the region. From May to October, we offer "rock Oyster," and from October to May, we offer "true Oyster," mainly from Hokkaido, either raw or steamed, so you can enjoy the flavor of the ingredients themselves. Join Atsushi and discover the taste that overturns the concept of Oyster you've been eating up until now!
DrinkSpecialty beer, and sake that can't be beat! Select your favorite cup
As the store name suggests, our store has a strong commitment to "beer". The lineup consists of 2 standard types and 8 Other types that you will never get tired of. The price range is about half: 450 yen. If you let us know what kind of alcohol you usually drink, we can select the brand that best suits your taste.We also have a wide selection of sake that we are confident will rival beer. We have a lineup that can be enjoyed by both people who want to learn about sake and people who often drink sake. You might be able to find a cup that will lead to new discoveries◎
DrinkFollowing beer and sake... Highball started.
In addition to the "beer" mentioned in the store's name and the comparable "sake," we have also started making "highballs." A simple drink of whisky, mixed with soda, goes perfectly with meat, fish, fried food, side dishes, etc. ◎ "I'd like to have a beer first, but I'd like to enjoy sake a little later..." Even in times like these, the highball is a must-have item at a sake bar because it connects the connection between beer and Japanese sake.Please try this as well.
Food The secret to the deliciousness is the carefully prepared dashi stock. The offal stew finished with soy sauce is exquisite.
We are confident in our one-dish dishes, which are made with a rich, clear, and carefully strained soup stock. Above all, no sugar or mirin is used! “Otsuni” made with only dashi stock and soy sauce is a masterpiece that is perfect as an accompaniment to alcohol. The offal in the stew is made with fresh hormones, so there is no peculiar odor! “Otsuni” is made without adding anything unnecessary and is refreshing, making it a menu that is loved by many people. Please try it when you are in the area.
Enjoy beer and Japanese sake with fresh Oyster as a side dish◎Enjoy approximately 10 types of craft beer and approximately 200 types of sake
[Beershuan], located a 2-minute walk from Otsuka Station, is a bar where you can enjoy beer and sake with seasonal Oyster as a side dish. We offer approximately 10 types of beer, including 2 standard
...types and 8 rotating types, and approximately 200 types of sake. We recommend eating our signature Oyster raw or steamed so you can enjoy the flavor of the ingredients themselves. Other, dishes such as ``boiled offal'', which are made with carefully strained soup stock, are also delicious. Enjoying delicious food and drinks is a privilege only for adults. Please spend a blissful time.