Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Paru paru
|
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Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
03-5944-1880 |
Reservation Availability |
Reservations available |
Address |
東京都板橋区大山東町58-22 |
Transportation |
Tobu Tojo Line, Oyama Station, 1 minute walk Toei Mita Line, Itabashi Kuyakusho-mae Station, 9 minutes walk 88 meters from Oyama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3810047955672 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
29 Seats ( Counter 11 seats, table 18 seats) |
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Maximum party size | 30people(Seating)、45people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Smoking store Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Sports TV |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
Website | |
The opening day |
2019.7.23 |
Remarks |
Closed days in June: 5th, 10th, 11th, 12th, 13th, 19th, 26th |
PR for restaurants |
[1 minute walk from Oyama Station] Sashimi with aged fish! Specialty! Be sure to try the aged fish, which has more flavor!
We purchase carefully selected fish from Toyosu Market every morning. Plump raw Oyster are available every day and are very popular! Unusual raw Oyster This goes well with alcohol.Our signature menu i
...s aged fish.By draining the blood from the fish, we preserve it for over a week, so you can now eat aged fish as sashimi. The taste of the fish, which increases in flavor during aging, is exquisite. Enjoy eating and drinking over 30 types of sake, from rare to minor but delicious, in a welcoming atmosphere with cheerful staff.