Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kiyosesoba Kashiwaya
(季寄せ 蕎麦 柏や)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 914casesFollower 290PeopleDelicious soba noodles at a restaura...
Mitaka is a city that stands out as being a big fan of Osamu Dazai. There was a soba resta...Find out more
2022/11 Visitation
1times
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Review 6,505casesFollower 1,944PeopleKiyose Soba Kashiwaya's recommended ...
Dinner on Friday, June 10, 2022. With my partner. Work in Murayama for one day. The deadli...Find out more
2022/06 Visitation
1times
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Review 1,257casesFollower 2,385People三鷹駅前コラルにて、歴史ある美味しいお蕎麦を！
2021.6月記入。 三鷹駅近くの美容院で用を済ませ、さあ、ランチ。 でも、暑いし、なんだか頭痛もするしで イマイチ食欲がなかった。 パスタ、カレー、トンカツ、中華...Find out more
2021/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kiyosesoba Kashiwaya
|
|---|---|
| Categories | Soba、Japanese Cuisine、Shochu (Japanese spirits) |
| Phone number (for reservation and inquiry)・Inquiry |
0422-48-2349 |
| Reservation Availability |
Reservations available |
| Address |
東京都三鷹市下連雀3-35-1 三鷹コラルビル ４Ｆ |
| Transportation |
Right outside the south exit of Mitaka Station. The 4th floor of Coral Building is directly connected to the promenade with Mizuho Bank in front. 30 seconds walk from the station. 124 meters from Mitaka. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2014402018534 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
席予約の際、おひとり様500円（税込）のお通しをお願いします。 |
Seats/facilities
| Number of seats |
50 Seats （ Private room for 4 people, private room for 8 people, 4 seats for 4 people, large table for 10 people, counter seating for 7 people） |
|---|---|
| Maximum party size | 40people（Seating）、40people（Standing） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people Private room for 4 people and semi-private room for 8 people |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Commercial building (Corral Building) parking lot and outdoor Times parking lot. We will give you a 30 minute parking ticket for purchases of 2,000 yen or more, 60 minutes for purchases of 4,000 yen or more, and 90 minutes for purchases of 10,000 yen or more. |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Sommelier,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2003.9.24 |
| Remarks |
We are open for coffee and sweets from 2:00 pm to 6:00 pm. In addition, our lunchtime service is available from 11 a.m. to 5 p.m. Enjoy a great value lunch until the evening. |
| PR for restaurants |
A soba restaurant that has preserved the traditional taste since opening in 1930 in Mitaka.
In the north, we have special soba flour from Hokkaido, in the south, we have bonito flakes made from bonito grown in the Kuroshio Current from Yakushima, and naturally brewed soy sauce from Shodoshim
...a in the Setouchi Inland Sea. We are a long-established soba restaurant that orders carefully selected ingredients from all over Japan and continues to strive to provide our customers with truly delicious food. We are proud that you can feel the tradition of Kashiwaya, which was founded in 1930, not only in our cooking techniques but also in the selection of ingredients and style. Please try our taste once.