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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

La Boite en Boi

(ラ ボワット アン ボワ)
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Last updated : 2017/02/27

Cuisine Menu

~Dinner~

We also offer course meals to suit your taste. Enjoy French cuisine cuisine in your own style. *An additional 500 yen will be charged for the appetizer.

Colourful dishes made with seasonal ingredients

Our dishes, made with an abundance of seasonal ingredients, allow you to feel the change of seasons and enjoy a luxurious atmosphere. Our seafood is mainly delivered directly from Odawara Hayakawa Fishing Port, our meat is safe and secure, and our vegetables are sourced from all over the country, with a focus on Hiba County, Hiroshima Prefecture, which is our chef's favorite, and we have used vegetables from various regions. Please feel free to come and enjoy our healthy dishes♪

Sauteed French foie gras

JPY 1,000

~Snacks and hors d'oeuvres~

You can choose as many side dishes as you like so you can eat as many different vegetables as you like.

Smoked salmon with lime flavour

JPY 1,200

chicken liver mousse

JPY 600

~ A soft mousse with the aroma of Port wine, served on bread...

Pate de campagne (country meat terrine)

JPY 950

Grilled escargot with herb butter

JPY 950

~ A classic dish from Burgundy. 9 to 10 carefully cooked escargots. It's great to dip bread into the remaining herb butter!

Today's soup (see menu board)

JPY 650

Appetizer platter (serves 2-3)

JPY 2,900

~Cheese Dishes~

assorted cheese

JPY 1,400

Camembert wrapped in phyllo

JPY 1,200

~The inside is filled with soft Camembert cheese sandwiched with chopped dried figs... "Pâté phyllo" like spring roll wrapper. Enjoy the crispy texture.

raclette

JPY 1,200

~ Local Cuisine from the Alps. Melted cheese poured over boiled potatoes...

Five cheese quiche

JPY 900

A soft and fluffy quiche filled with five kinds of cheese.

~Hearty seafood and Meat Dishes ~

Today's fresh fish dish (please see the menu board)

JPY 1,500

Confit of duck thigh from Charentais, France

JPY 1,800

~A classic preserved food from the Midi-Pyrenees region of southern France. Pickled in coarse salt to condense the flavor. Grilled until crispy, then served!

Confit of duck thigh from Charentais, France

JPY 1,800

~A classic preserved food from the Midi-Pyrenees region of southern France. Pickled in coarse salt to condense the flavor. Grilled until crispy, then served!

Grilled beef tongue with blue cheese

JPY 2,100

~Soft beef tongue topped with plenty of blue cheese...

Beef stewed in red wine with basil and garlic

JPY 2,500

~Typical home cooking from Burgundy

~Really delicious...vegetables and side dishes~

◆ Side dish size…You can also make a vegetable platter with these sizes. 300 yen each ◆ Full dish size…About twice the amount of the side dish size! 500 yen each

green salad

Please enjoy with our special dressing.

Figs simmered in red wine

Dried figs simmered in red wine!

Boyle in "The Awakening of the Incas"

These potatoes are delicious! Enjoy them with garlic oil!

Bamboo shoots Western style Tempura

Wild rice stalks grown large for eating. It has a texture similar to a combination of bamboo shoots and asparagus!

Annou potato terrine

Juicy and sweet sweet potato wrapped in bacon...

colorful vegetable pickles

The 11 kinds of vegetables will fill your mouth with the perfect balance of sourness and sweetness!

Roasted Thick Shiitake Mushrooms

Plump shiitake mushrooms lightly roasted to bring out their aroma...

Ratatouille

A classic French cuisine dish, made with plenty of southern French vegetables!

Roasted Onions

Roasted onions with the skin on, locking in the flavor and sweetness!

Tomato confit

Top the tomatoes with garlic slices and herbs and roast slowly at a low temperature.

Potato duffinoise

Cheese-filled potato gratin

Chef's selection 3-item assortment

The chef will present you with three types of side-sized vegetables of your choice.

~After-meal treats...variety of desserts~

You can add your favorite Ice cream or sorbet (+200 yen).

moist cheesecake

JPY 800

This cheesecake is baked without flour. It is filled with cream cheese, so we recommend leaving some wine to enjoy with it.

Mint-flavored creme brulee

JPY 800

The mint scent is refreshing.

Dark cherries marinated in kirsch served with Ice cream

JPY 800

Warm French kirsch-soaked dark cherries topped with vanilla Ice cream, this dessert lets you enjoy the balance of hot and cold and the fluffy aroma of kirsch!

Hot chocolate fondant

Hot chocolate fondant

JPY 800

A freshly baked Chocolate cake with a soft, semi-baked center! It takes about 20 minutes to prepare. It takes time to seal in the deliciousness!

~Various Ice cream and sorbets~

Condensed milk sorbet

JPY 500

It has a nostalgic, comforting taste.

seasonal sorbet

JPY 500

Please ask the staff what is available.

Wasabi Ice cream

JPY 500

It's not very spicy, but the flavor is tangy and addictive!

Caramel cinnamon Ice cream

JPY 500

Rich, slightly bitter ice cream.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
La Boite en Boi(La Boite en Boi)
Categories Bistro、Dining bar、French
Phone number (for reservation and inquiry)

03-6802-7307

Reservation Availability

Reservations available

Address

東京都世田谷区三軒茶屋2-45-7 101

Transportation

10 minutes walk from the north exit of Sangenjaya Station on the Tokyu Denentoshi Line 10 minutes walk from the west exit of Komazawadaigaku Station on the Tokyu Denentoshi Line

654 meters from Nishi Taishido.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 18:00 - 00:00

      (L.O. 22:00)

  • Tue

    • 11:30 - 14:00
    • 18:00 - 00:00

      (L.O. 22:00)

  • Wed

    • 11:30 - 14:00
    • 18:00 - 00:00

      (L.O. 22:00)

  • Thu

    • 11:30 - 14:00
    • 18:00 - 00:00

      (L.O. 22:00)

  • Fri

    • 11:30 - 14:00
    • 18:00 - 02:00
  • Sat

    • 11:30 - 14:00
    • 18:00 - 02:00
  • Sun

    • 18:00 - 02:00
  • ■ 営業時間
    [ ディナー ]
    第2・第4日曜日 18:00~26:00
    ■ 定休日
    日曜日 (第2・第4日曜日は営業)
Budget

¥3,000~¥3,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

12 Seats

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Wheelchair access

Menu

Drink

Wine,Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB

Website

http://www.boite-en-bois.net/

The opening day

2016.6.26

Remarks

If you bring your own wine into our restaurant, we will charge you a corkage fee. Thank you for your understanding.

PR for restaurants

Enjoy casual French cuisine and wine made with carefully selected ingredients at this hidden Bistro.