Wasa
(わさ)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
移転Wasa（Wasa）
|
|---|---|
| Categories | Chinese |
| Address |
東京都目黒区八雲3-6-22 |
| Transportation |
On foot: 13-15 minutes on foot from Toritsu Daigaku Station on the Tokyu Toyoko Line. By bus: Take a bus from Toritsu Daigaku Station to Seijo Gakuenmae Station and get off at Yakumo High School. Take a bus from Komazawa Daigaku Station to Denenchofu Station and get off at Yakumo High School. 755 meters from Toritsu Daigaku. |
| Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
| Budget |
￥15,000～￥19,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
無し |
Seats/facilities
| Number of seats |
18 Seats （ 9 seats at the counter, 9 seats at the tables） |
|---|---|
| Private dining rooms |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| With children |
Kids are welcome |
| Remarks |
*Dinner courses start from 15,000 yen |
| PR for restaurants |
Creative Chinese cuisine inherited from famous restaurants, derived from "subtraction"
The origins of Wasa lie in the famous Gifu restaurant Kaikatei, which is famous throughout the country. Chef Yamashita, who works in the kitchen, studied under Mr. Furuta for about two and a half year
...s before opening the restaurant. He faithfully adheres to his master's philosophy of "taste is effort, taste is subtraction," and serves up the same wonderful flavors as Kaikatei in Tokyo. In addition to meticulous preparation, the dishes served use a wide variety of ingredients. If the chef is in love with an ingredient such as pork, tofu, or seasonal seafood, he will simply bring out its deep flavor and appeal. In addition to handwritten recommended menus, the chef will elevate familiar dishes from Dim sum and dim sum to the final meal into a taste you have never experienced before. The cuisine goes beyond the sophistication of Chinese cuisine, and will surprise and delight you every time you visit.