Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
Use two types of “Taihaku Sesame Oil” and “Kinsei Sesame Oil”
Food
In order to prioritize the freshness of our ingredients, we are open by reservation only.
Drink
We offer seasonal local sake from all over the country, including ``Kingame'' and ``Senkoma,'' delivered directly from the brewery.
Set menu
Review
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Review 1,359casesFollower 3,366PeoplePick-up reviews
天ぷらコース（╹◡╹）（╹◡╹）
とーっても気に入りました。 太白と金星、２種の胡麻油を駆使した天ぷらは絶品です。 天ぷらコースでは私史上最高のものです。 必ず再訪します！ 天ぷらコース１３２００円 ガス入りミネラルウォーター６６０円 先付、焼魚、天ぷら１０品、お造り、天ぷら３品、お食事、デザートという内容です。...Find out more
2023/12 Visitation
1times
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Review 106casesFollower 19PeopleA restaurant with exquisite fish Tem...
I made a reservation for 5:30pm on a Sunday. There was no one else in the store yet, so I ...Find out more
2024/02 Visitation
1times
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Review 3,677casesFollower 4,343People根津の天ぷら屋さん
食べログ★3.69 ・2023年天ぷら百名店 【天ぷら 福たろう】 さんにお伺いさせていただきました、 （33店/100店） 場所は、根津になります、駅付近の好立...Find out more
2023/11 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tempura Fuku Tarou
|
|---|---|
| Categories | Tempura、Japanese Cuisine、Unagi (Freshwater eel) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5570-9899 |
| Reservation Availability |
Reservations Only
食べログでのネット予約が出来ない場合は、ホームページからテーブルチェックのネット予約やお電話にて承っております。 |
| Address |
東京都台東区谷中1-2-17 |
| Transportation |
3 minutes walk from Exit 1 of Nezu Station on the Chiyoda Line 242 meters from Nezu. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、JCB） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
14 Seats （ 6 counter seats, 4 table seats x 2） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
(Surprise) Party accommodations,BYOB |
| Dress code |
Please refrain from wearing harsh perfumes. |
| Website | |
| The opening day |
.. |
| Phone Number |
03-5834-2955 |
| Remarks |
A 10% service charge will be applied for lunch as well. In addition to the evening course meal (Ten-don (tempura rice bowl), Tencha, Tenbara), you can change to seasonal earthenware pot rice for an additional 1,100 yen or more, or charcoal-grilled eel bowl for an additional 2,200 yen. Reservations for eel must be made two days in advance. *You can take the eel with you. (5500 yen) |
閉じる
Food Use two types of “Taihaku Sesame Oil” and “Kinsei Sesame Oil”
Our restaurant uses two types of sesame oil to fry Tempura. ``Kuki Taihaku Genuine Sesame Oil'' is made by pressing sesame seeds at a low temperature without roasting them, so it has a light taste without the color and aroma characteristic of sesame oil. In addition, ``Kinboshi Genuine Sesame Oil'' is made by lightly roasting sesame seeds and pressing them using the pressing method, which is a sesame oil with a mild taste and aroma. First, we will fry the shrimp in each type of oil, so you can fully enjoy the differences. After that, the owner will use different sesame oils for each ingredient.
Food In order to prioritize the freshness of our ingredients, we are open by reservation only.
We purchase seasonal seafood mainly from Edomae and nearby waters. Fresh conger eel is processed into tempura alive Tempura in front of your customers! In addition, we offer seasonal ingredients, such as purchasing seasonal vegetables directly from farmers. In addition, the rice used is ``Tentaku'' from Toyama Prefecture. We pay close attention to every detail, such as ordering the water used for cooking rice locally. We carefully handle and deliver fresh ingredients so that you can experience the deliciousness of the ingredients.
DrinkWe offer seasonal local sake from all over the country, including ``Kingame'' and ``Senkoma,'' delivered directly from the brewery.
Our restaurant is particular about delicious local sake that goes well with Tempura. Among these, we recommend ``Kingame'' from Shiga Prefecture, which is purchased directly from the brewer, and ``Senkoma'' from Fukushima Prefecture. In addition, we order seasonal local sake from all over the country, so please enjoy your favorite drink. We will also make suggestions that suit your tastes, so even if you don't usually drink sake, feel free to give us a try! We also stock wine from time to time. Please enjoy the marriage with Tempura.
[3 minutes from Nezu Station] Reservations required ◆ Our `` Tempura'', which boasts freshness and proven skill, is served using two different types of oil.
Our restaurant serves Tempura made with seasonal ingredients that are particular about freshness. We use two different types of sesame oil from Kuki Sangyo to fry each ingredient. Enjoy the natural de
...liciousness of the ingredients that fills your mouth, combined with the crispy texture and aroma of the batter. In addition, we offer a variety of drinks, including delicious local sake such as ``Kinkame'' and ``Senkoma'' delivered directly from the brewery. Please spend time enjoying delicious sake and gourmet food while enjoying seasonal flavors and colors.