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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Casual Sushi and Tempura

Yompa Chigyojou

(四十八漁場)
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Last updated : 2023/06/01

Cuisine Menu

(税込価格)

■□Assorted Sushi □■

I love Sushi (five pieces)

I love Sushi (five pieces)

JPY 890

Tuna, squid, shrimp, red radish, Negitoro Gunkan

I like salmon (four pieces)

JPY 650

Two pieces of salmon, grilled salmon, grilled salmon tartare

I like blue fish (four pieces)

JPY 650

Mackerel, Grilled Mackerel, Finished Mackerel, Grilled Finished Mackerel

Assorted seasonal handfuls

By recommendation

■□ Mise Sushi □■

Enjoy our recommended creative Sushi that is fun to look at and delicious to eat.

I want to have a good time with my mouth

JPY 500

The sushi Sushi is filled with grated yam, egg yolk, tobikko, and green onion toro!

Eel Bar Sushi

JPY 500

Shrimp tempura hand roll

JPY 500

■□ Nigiri □■

It is made with red vinegar sushi, which has a stronger aroma than white vinegar and a mellower taste.

egg

JPY 150

Finished mackerel

JPY 150

squid

JPY 180

shrimp

JPY 180

Horse mackerel

JPY 180

It's true

JPY 180

whelk shellfish

JPY 180

Scallops

JPY 180

Engawa

JPY 190

Salmon

JPY 200

conger eel

JPY 200

Bluefin tuna lean meat

JPY 250

■□ Warship □■

Negitoro

JPY 180

Jumping

JPY 180

sea salad

JPY 180

how much

JPY 250

■□ Scroll □■

Please try this thin roll that can be used as a finishing touch or as an appetizer for sake.

Negitoro

JPY 390

Trotak

JPY 390

shrimp cucumber

JPY 390

Anakyuu

JPY 390

Kappa

JPY 390

Natto

JPY 390

■□ Attemaki □■

Tear roll

JPY 390

Today's wrap

By recommendation

■□Assorted Tempura □■

We pay particular attention to temperature control to bring out the original taste of the ingredients to the fullest. The batter is light and the taste is irresistible.

Four classic favorites

Four classic favorites

JPY 750

Shrimp, squid, lotus root, sweet potato

Four kinds of vegetable lovers

Four kinds of vegetable lovers

JPY 650

Onions, eggplants, pumpkins, green peppers

Assorted seasonal Tempura

By recommendation

■□ Excellent Tempura □■

Smoked cheese skewer (one skewer)

JPY 290

Mentaiko rare tempura

JPY 350

How much seaweed

How much seaweed

JPY 490

Fried Chikuwa Isobe with fresh ginger

JPY 650

Thick conger eel covered with green onion

Thick conger eel covered with green onion

JPY 590

Special rare heaven

By recommendation

■□ Single Tempura □■

We pay particular attention to temperature control to bring out the original taste of the ingredients to the fullest. The batter is light and the taste is irresistible.

onion

JPY 150

lengthen

JPY 180

Lotus root

JPY 150

P-man

JPY 180

pumpkin

JPY 180

sweet potato

JPY 180

Iwashita's red ginger skewers

JPY 150

squid

JPY 200

kiss

JPY 200

shrimp

JPY 250

Soft-boiled eggs

JPY 180

Kashiwaten

JPY 230

white rice

JPY 200

Your own tempura Ten-don (tempura rice bowl)

Fresh fish specialties

We will include today's highlights from fishermen from all over the country.

[Special fresh fish] Assorted sashimi

The sashimi is filled with the commitment of the fishermen, which begins on the boat. The contents change daily depending on the weather and season. *Please ask the staff for details.

[Specialty fresh fish] Single sashimi

*Please ask the staff for details.

seasonal raw Oyster

Selected Oyster directly from fishermen, delivered from the most delicious producing areas at that time of year *Please ask our staff for details.

■□ Cold snacks □■

Seafood exposure of love

Recommendations

Seafood exposure of love

JPY 850

The freshness of the seafood and the crunchy texture will whet your appetite. Enjoy with roasted seaweed.

Bagna Cauda with seasonal vegetables and cod

JPY 690

Made with Japan's three major fish sauces, Akita's shottsuru [Additional] Raw vegetables 390 yen [Additional] Bagna sauce 190 yen

Freshly squeezed citrus salad

JPY 750

Assorted pickles

JPY 490

■□ Warm snacks □■

Torofuwa Gomoku Tentoji

Torofuwa Gomoku Tentoji

JPY 450

Dashi soup DE dashimaki

Dashi soup DE dashimaki

JPY 290

Crispy Masu Potato ~Seaside Bonito Flavor~

JPY 550

Kama tofu with added broth

JPY 890

Fisherman's dish of eating shellfish with soup stock

Fisherman's shell bath

JPY 1,250

A hunter's dish where you eat shellfish with soup stock *Finishing with Handa somen noodles 250 yen

■□ Immediate snack □■

Salted fish

JPY 350

Gari burdock

JPY 350

pickled herring

JPY 350

Scallop string wasabi

JPY 390

■□ Bowl □■

Sea lettuce soup

JPY 330

clam soup

JPY 390

shrimp head soup

JPY 390

■□ Sweet □■

Maruju Sunday

Maruju Sunday

JPY 450

A cold and passionate love of sweet potato tempura and ice cream!

Koike Kizaemon Farm's Dada Cha Beans Zunda Sunday

JPY 450

Zunda bean paste is made with carefully selected Dadacha beans grown in Tsuruoka City, Yamagata Prefecture, and is characterized by its gentle sweetness and aroma.

Mini Taiyaki Daifuku

JPY 390

■□ Appetizer □■

one person

JPY 390

◆Heaped grated radish (free refill) ◆ Small dish of whitebait

Restaurant information

Details

Restaurant name
Yompa Chigyojou
Categories Seafood、Sushi、Tempura
Phone number (for reservation and inquiry)

050-5592-8011

Reservation Availability

Reservations available

Address

東京都千代田区神田神保町3-4-10 柳川ビル 1F

Transportation

① 3 minutes walk from Tokyo Metro Kudanshita Station Exit 5 ② 3 minutes walk from Hanzomon Line Kudanshita Station Exit 5 ③ 3 minutes walk from Mita Line Jimbocho Station A2 ④ 3 minutes walk from Jimbocho A2 Hanzomon Line

168 meters from Kudanshita.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    予告なく営業時間の短縮させて頂くことがございます。予めご了承くださいませ。
    ■ 定休日
    諸般の事情により、予告なく休業させて頂くことがございます。予めご了承くださいませ。営業日については直接店舗へお問い合わせください。
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT8010401152646

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し390円(税込)

Seats/facilities

Number of seats

71 Seats

Private dining rooms

not allowed

We will do our best to accommodate your requests, such as preferring a seat near the edge.

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area outside the store.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Wide seat,Counter

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children |Banquets/party |Alone

This occasion is recommended by many people.

With children

Kids are welcome(Elementary school students are welcome),Baby strollers accepted

The opening day

2016.10.28

Phone Number

03-3288-0040

Remarks

Invoice compatible.