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2 minutes from Kanda Station ◆ Enjoy authentic Vietnamese Cuisine and alcohol in a space where you can enjoy the authentic atmosphere ◎ Perfect for after work
A Japanese sake Izakaya (Japanese-style bar) that focuses on basic Japanese soup stock and rice. Enjoy carefully selected sake and sake side dishes.
Café brasserie with covered all-weather terrace Aged meat Steak & Shimanto pork Craft beer imported and brewed in-house
3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪
[2 minutes walk from Jimbocho Station ◎ Spacious private room] Enjoy a quality evening with creative Japanese-style meal using fresh fish delivered directly from the factory, Japanese beef, and local chicken ♪
Please enjoy Japanese Japanese-style meal and carefully selected sake at a calm old Japanese-style Izakaya (Japanese-style bar) in Urakanda.
A great value and filling Chinese Cuisine
A hidden house. Enjoy aged meat Steak on the 1st floor bar and on the 2nd floor at Japan's oldest craft beer specialty store.
[2 minutes from Kanda Station] Enjoy food that goes well with alcohol in a casual and stylish space ♪ Can be reserved for small groups ♪
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
[3 minutes walk from Jimbocho Station] A shop with carefully selected ingredients and natural wine.
Purveyor to professional baseball players and celebrities ◆Tottori Wagyu beef return festival! Starting March 1st, we have started offering a new menu of hormone stabs!
[2 minutes from Awajicho Station] Based on traditional Szechuan Cuisine, we offer "new Szechuan Cuisine" that is created every day.
An Italian-based original cuisine and wine restaurant that you can enjoy at reasonable prices!
2 minutes from Akihabara Station ◆ If you are not satisfied even with a large portion, we will treat you to a ``gatsumori'' (approximately 1 kg) per plate!
The young chef will entertain you with original and exquisite dishes!
[Jimbocho Terrace Square 2nd floor] A restaurant where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious shochu and awamori♪
June <10th Anniversary Festival!> Anniversary Special Course for 3 days on the 17th, 18th, and 19th!