Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
Delicious sashimi purchased directly from Toyosu, which we are proud to say is the third most delicious in Kanda.
Food
Morning-picked vegetables purchased every morning by our head chef who is a certified vegetable sommelier.
Drink
Our specialty is seasonal sake and authentic sweet potato shochu from Kagoshima.
Food
Michelin Bib Gourmand awarded soba noodles from Niigata Prefecture's famous restaurant "Kosobatei"
Set menu
【魚海船団・厳選食材の豊漁（ほうりょう）コース♪】４月,５月限定♪３時間飲み放題付（LO30分前）『春』の旬魚旬菜をご堪能ください♪10dishes
豊洲直仕入れ、鮮度抜群の「お刺身、魚料理」契約農家よりの「お野菜」 当店野菜ソムリエ厳選の食材、「こだわりの料理」などなど 東京ではなかなか食べれない当店こだわりの食材を全て手作りにて仕立てます！ この季節、魚海船団ならではの食材をご用意させて頂きます！
- The number of people
- 2～45名
- Accountable time
- 16:00～23:00
【神田 魚海船団の全部入れました♪】４月,５月限定♪ 春の味覚 『神田（かんだ）コース』～なんと３時間飲み放題付（LO30分前）～ 当店こだわりの食材をご賞味ください！9dishes
豊洲直仕入れ、鮮度抜群の「お刺身、魚料理」契約農家よりの「お野菜」 当店野菜ソムリエ厳選の食材、「こだわりのエビフライ」などなど 東京ではなかなか食べれない当店こだわりの食材を全て手作りにて仕立てます！ それもゆったり「３時間飲み放題付」
- The number of people
- 2～50名
- Accountable time
- 16:00～23:00
【当店自慢の食材でおもてなし♪】４月,５月限定♪ 春の味覚 『大漁（たいりょう）コース』～なんと３時間飲み放題付（LO30分前）～ 当店こだわりの食材をご堪能ください！8dishes
豊洲直仕入れ、鮮度抜群の「お刺身、魚料理」契約農家よりの「お野菜」 当店野菜ソムリエ厳選の食材、「こだわりの肉料理」などなど 東京ではなかなか食べれない当店こだわりの食材を全て手作りにて仕立てます！ 前月、大好評でしたので少しグレードアップして登場！ それもゆったり「３時間飲み放題付」
- The number of people
- 2～50名
- Accountable time
- 15:30～23:00
Review
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Review 1,188casesFollower 1,494PeoplePick-up reviews selected by restaurants.
親父の聖地の人気店 昼酒も楽しめる・・・
(プロローグ・・・三度目の正直) 2月の週末に，あの大酒のみの同僚と入店しようとしたら，満席で入店できず，3月11日に退職して金沢に戻る部下のために送別会を企画したら，あの震災で中止いたしました。キャンセルの電話をしたときに，『わざわざ，お電話いただきありがとうございました。本当にありがとうごいます。気をつけてお帰りください。』という電話応対に感動して，必ず利用すると誓いました。 そして，...Find out more
2011/04 Visitation
1times
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Review 946casesFollower 592People神田で質の高い魚×野菜×蕎麦コースを堪能
職場飲み会で利用。魚の美味しいお店を探してヒット。実際にも当たりのお店でした。この内容で5000円で2時間半の飲み放題ついてるのはコスパも高い。個室じゃないけど周りとの距離も適切に...Find out more
2023/03 Visitation
1times
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Review 829casesFollower 222People\\ 刺し盛のコスパがすごすぎ！海鮮居酒屋 //
#魚海船団神田司町本店 @kanda_tokaisendan さんにて #刺身盛り合わせ ¥1980 ？！？！ コスパめちゃめちゃ良し◎ 海鮮で有名だけど、お野菜...Find out more
2022/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tokai Sendan（Tokai Sendan）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5571-5710 |
| Reservation Availability |
Reservations available
※個室、半個室を席指定された場合に関しましてはご予約時よりご予約全体のキャンセルがあった場合はキャンセル料１００％頂戴致します。（お人数様のご変更はキャンセル料なく前日まで承ります。） |
| Address |
東京都千代田区内神田2-15-4 司ビル Ｂ１Ｆ |
| Transportation |
4 minutes walk from the west exit of JR Kanda Station / 4 minutes walk from Kanda Station on the Ginza Line / 5 minutes walk from Tokyo Metro Ogawamachi, Awajicho Station / 7 minutes walk from Otemachi Station 321 meters from Kanda. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Diners、Master、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6010002041812 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料１％（飲み放題付ご宴会コースご利用はかかりません） |
Seats/facilities
| Number of seats |
150 Seats |
|---|---|
| Maximum party size | 50people（Seating） |
| Private dining rooms |
OK For 10-20 people、For 20-30 people、Over 30 people Large soundproofed private room for up to 45 people! (Can be rented out for more than 30 people) 12 people reserved OK! |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Wide seat,Tatami seats,With power supply |
Menu
| Set menu |
All you can drink, All you can drink set-menus of three hours or more |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Feature - Related information
| Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
| Website | |
| The opening day |
1988.4.1 |
| Phone Number |
03-3258-9755 |
| Remarks |
◆◆◆◆ Information on Uokai Fleet Sister Stores ◆◆◆◆ ~ There are 5 restaurant in Kanda, Tokyo, please use it according to the situation ~ 【Uokai Fleet Banquet Annex Kanda No. 2 Store】 (Completely private room for 5 people ~ 7 people, 1 minute walk from Kanda Station North Exit) https://tabelog.com/tokyo/A1310/A131002/13139236/ [Uokai Fleet Tsukabetsu Kanda No. 3] ( 20~30 people reserved Yes West Exit Shopping Street Mezzanine 1st Floor restaurant) https://tabelog.com/tokyo/A1310/A131002/13178181/ 【Uokai Fleet Ogawacho Awajicho Store】 (30 seconds walk from Ogawacho and Awajicho stations on the Toei Subway Shinjuku Line and Marunouchi Line) https://tabelog.com/tokyo/A1310/A131002/13261482/ [Uokai Fleet Kanda South Exit Imagawabashi Store] (Completely private room for 9 people ~ 12 people, 2 minutes walk from Kanda Station South Exit and East Exit, 1st floor street store) https://tabelog.com/tokyo/A1310/A131002/13281704/ * When it is full, Please note that we will not be able to respond to phone calls during busy times such as peak hours. |
Environmental and social initiatives
Community Contribution Activities
Because we have 5 restaurant in Kanda, we want to make Kanda a beautiful town! As part of our Kanda Clean Activities, we are picking up trash in Kanda.
Information registered with the restaurant is posted here. Please contact the restaurant for more information about the initiative or if you have any questions.
閉じる
Food Delicious sashimi purchased directly from Toyosu, which we are proud to say is the third most delicious in Kanda.
Our proud fish are purchased from Toyosu every morning! It is our signature menu item, and we are proud of its freshness and cost ratio of over 80%, which we believe is an overwhelming CP. The fish changes daily depending on what is purchased that day. I think it's about the third best restaurant in Kanda (lol). We have a strong connection with a tuna wholesaler in Toyosu, and we also offer rare parts of tuna that you can't find anywhere else. When you visit us, be sure to try Uokai Sendan's ``Six Types of Sashimi'', which includes ``cheek meat, nodou, chin meat, and kama''!
Food Morning-picked vegetables purchased every morning by our head chef who is a certified vegetable sommelier.
We are proud of the fresh vegetables that our head chef, who is certified by the Japan Vegetable Sommelier Association, personally purchases every morning! Our salads, which are made with vegetables picked in the morning, are especially recommended! Enjoy different vegetables and seasonal flavors every day. Please enjoy our healthy and healthy Vegetable Dishes.
DrinkOur specialty is seasonal sake and authentic sweet potato shochu from Kagoshima.
Sake is available in sizes ranging from 60ml to 1 go. Our store is the only one in Kanda where you can drink Ayu Masamune, which won the highest gold medal at the Junmai Sake Awards 2013! ? More than 30 types of sake change daily! We also have a wide variety of seasonal alcoholic beverages. We always have about 30 types of shochu, including sweet potato shochu carefully selected by our president, who is from Kagoshima. We also sell premium potato shochu by the glass. We also have seasonal shochu that is not listed on the menu, so please feel free to ask our staff.
Food Michelin Bib Gourmand awarded soba noodles from Niigata Prefecture's famous restaurant "Kosobatei"
At our store, we are particular about even the finishing touches! Because we are a restaurant where Japanese Japanese-style meal and sake are the main ingredients, we have prepared a delicious soba and soba soup to end your meal! Niigata version 2020 Michelin Bib Gourmand winner. We offer Nihachi soba noodles made using only the rare indigenous species ``Kokosoba no mi'' that could only be eaten at the famous soba restaurant ``Kokosoba-tei'' and ``Kaeshi'', a specialty of Kosoba-tei, delivered directly to you. I have received it!
[Established in Kanda for 36 years] A long-established store that boasts ``sashimi'' directly purchased from Toyosu, ``vegetables'' prepared by a vegetable sommelier, and ``delicious sake.''
[Open every day at 15:30♪] Kanda, Tokyo! Thanks to the patronage of our customers, we are now celebrating our 36th year in business. ``Fresh fish'' purchased every morning from Toyosu, vegetable somme
...lier's ``proud vegetables,'' and delicious seasonal ``Japanese sake and sweet potato shochu.'' We will guide small to large groups in our spacious restaurant with 150 seats in as much space as possible. I am. I want to give back to everyone in Kanda! That's why we provide hospitality with "better ingredients and pleasant people"♪