Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Enkaen
(縁香園)- Nearest station：
- Categories：
- Budget：
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Specialities
Space
![[Kagurazaka Terrace] Overlooking the main street of Kagurazaka, Tokyo](https://tblg.k-img.com/restaurant/images/Rvw/136264/320x320_square_136264740.jpg)
[Kagurazaka Terrace] Overlooking the main street of Kagurazaka, Tokyo
Chef
![[Chef Toshio Akiba] Traditional Chinese cuisine and original cuisine](https://tblg.k-img.com/restaurant/images/Rvw/136265/320x320_square_136265083.jpg)
[Chef Toshio Akiba] Traditional Chinese cuisine and original cuisine
Food
![Classical Chinese cuisine [Kojiki chicken]](https://tblg.k-img.com/restaurant/images/Rvw/136264/320x320_square_136264721.jpg)
Classical Chinese cuisine [Kojiki chicken]
Set menu
秋場オーナーシェフ厳選の食材をあしらった特別コースです。 コースの料理全てがメインディッシュになりうる大満足間違いなし！
◆〈夏〉フカヒレ入りオーナーシェフおすすめコース！7200円（税抜き）8dishes
胸フカヒレ、大粒ホタテをメニューに入れた贅沢なコースです。
◆〈夏〉胸フカヒレと北京ダックコース◆6,200円（税抜き）8dishes
胸フカヒレをメニューに入れたお得なコースです。 ご接待、ご会食におすすめのコースです。
Review
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Review 1,951casesFollower 697PeoplePick-up reviews selected by restaurants.
神楽坂で本格的中華体験！コスパ最良！緑香園｜目指せ☆オリエンタルビューティ♪
めちゃくちゃコスパ良くて美味しいお店みつけたよ～～～ 赤坂、霞ヶ関、博多の繁盛店 この道ひとすじ35年！ 「頤和園」の総料理長が 独立したお店 神楽坂の上のテラス 「縁香園」 http://r.gnavi.co.jp/p10hvkp40000/ 神楽坂、毘沙門天 善國寺の 向かいにある「神楽坂テラス」2階 ■くらげの和え物 820円 ■クレソ...Find out more
2015/08 Visitation
1times
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Review 1,298casesFollower 2,386PeoplePick-up reviews
毘沙門天の桜を見ながらテラスで中華料理
神楽坂のど真ん中、毘沙門天の向かい側のビルにあるテラス席のある中華料理店。この時期、毘沙門天の桜を見ながらの食事が出来る貴重なテラス席となっている。 北京ダックが気軽な価格で嬉しい。皮のカオヤーピンが炙られていて、しっかりした食感にしているところがオリジナル。コチュジャン、胡瓜との相性も本格的...Find out more
2023/03 Visitation
1times
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Review 5,365casesFollower 4,366People「頤和園」よりもハイレベルの「50円生ビール」＆「50円杏仁豆腐」♡♡♡
再訪 202307 １．訪店目的 ・久し振りに、美味しい中華料理が食べたくての再訪 ２．お店の情報 ・食べログのジャンル：中華料理、上海料理、四川料理 ・2015年2...Find out more
2023/07 Visitation
3times
Restaurant information
Details
| Restaurant name |
Enkaen（Enkaen）
|
|---|---|
| Categories | Chinese、Sichuan Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
050-5571-4184 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区神楽坂5-1 神楽坂テラスビル 2F |
| Transportation |
3 minutes walk from Ushigome-Kagurazaka Station on the Oedo Line 5 minutes walk from Kagurazaka Station on the Tozai Line 5 minutes walk from the west exit of JR Iidabashi Station 414 meters from Ushigome Kagurazaka. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
92 Seats （ Groups can accommodate up to 50 people.） |
|---|---|
| Maximum party size | 50people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people [Weekday dinner time/Saturday/Sunday/holiday lunch time] When using a private room for a la carte or 3,718 yen course, 10% of the bill will be charged as room charge. There is no room charge when using course meals over 4,400 yen. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Outdoor/terrace seating,Wheelchair access,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Vegetarian menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
none |
| Website | |
| The opening day |
2015.2.1 |
| Phone Number |
03-6280-8868 |
| Remarks |
◇Meal with your dog on the terrace◇ Enjoy lunch with your dog on the terrace. Only small dogs are allowed, please contact our staff for details. ◇ Regarding lunch time reservations on Saturdays, Sundays, and holidays ◇ If we expect crowds on Saturdays, Sundays, and holidays, we may limit reservations, but we will do our best to accommodate you. Thank you for your understanding in advance. |
閉じる
Space[Kagurazaka Terrace] Overlooking the main street of Kagurazaka, Tokyo
We are very particular about terrace seats. Our terrace was significantly renovated in the summer of 2020. The old plantings have been replaced with new olives, autumn leaves, and bamboo, creating a refreshing atmosphere. We also replaced the glass with clear glass, creating a wonderful space where you can enjoy a panoramic view of the city while dining. The theme is [Ventilation] and [Three Cs]. Pets are also allowed. Please spend your precious time.
Chef[Chef Toshio Akiba] Traditional Chinese cuisine and original cuisine
Over 30 years of experience in the Chinese cuisine industry. We put our customers first and are committed to creating ``food that is thoughtful and heartfelt.'' We are committed to supporting the younger generation of kitchen and hall staff, and working together to provide hospitality to our customers. We create a wonderful restaurant with a variety of dishes, from traditional Chinese cuisine to the latest original dishes.
Food Classical Chinese cuisine [Kojiki chicken]
A classic Chinese dish in which a whole bird is stuffed with various ingredients, wrapped in lotus leaves, and baked in a clay oven. Reservations must be made 3 days in advance. A special dish for a special day. This is a classic Chinese traditional dish that you should definitely try at least once. There is also a tradition that the eldest person cuts it first, which adds color to the meal.
◆Enkoen◆ Kagurazaka Sakanoue Restaurants Kagurazaka Terrace Chinese Dining
We have a few vacancies in private rooms, including round tables, during the Golden Week period. We look forward to your inquiries. Thanks to all of you, we celebrated our 10th anniversary on February
... 1st! We have changed to a spring course. Please enjoy traditional Chinese cuisine and original dishes created by [Owner Chef Akiba], who has built a career in the Chinese cuisine world. Our motto is [With all our heart]. Please check with staff if you would like to use the private rooms for lunch.