Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Takasago
(たかさご)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Review
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Review 779casesFollower 203PeopleDelicious natural shrimp “Takasago” ...
I used it alone on Sunday afternoon, almost as soon as it opened. I finished my morning er...Find out more
2023/04 Visitation
1times
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Review 1,504casesFollower 2,943People十割蕎麦のパイオニア。この界隈では一番の老舗蕎麦屋
台風がもたらした大雨の後もすっきりしない天候が続いたが、やっと清々しい青空が広がった連休最終日、昼前に向かったのは牛込中央通りに在るこちらの老舗蕎麦屋。 2か月ほど前にこの並...Find out more
2022/09 Visitation
3times
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Review 665casesFollower 241People創業明治20年！自家製にこだわる誠実な十割蕎麦
#十割蕎麦 大雨でしたが、どうしても蕎麦が食べたくなって。 さらに、蕎麦食べるなら、行きたくて未だ行けてなかったお店に行こうと思いつき☔ 会社に戻る途中わざと1つ手前の牛込...Find out more
2021/07 Visitation
1times
Restaurant information
Details
| Restaurant name |
Takasago
|
|---|---|
| Categories | Soba、Japanese Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
03-3260-3908 |
| Reservation Availability |
Reservations available
※ランチ時間帯の注意事項： |
| Address |
東京都新宿区中町22 |
| Transportation |
Get off at Exit A1 of Ushigome-Kagurazaka Station on the Toei Oedo Line. Turn right on Okubo-dori (towards Ushigome Yanagimachi), turn left at the Ushigome-Kitamachi intersection, go straight, and it will be on your left before the second traffic light. 233 meters from Ushigome Kagurazaka. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
24 Seats （ We will arrange the tables according to the number of people.） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking next door |
| Space/facilities |
Comfortable space |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Is possible. |
| Website | |
| The opening day |
1887.. |
| Remarks |
100 percent handmade soba noodles made with homemade buckwheat flour in our basement. We only make buckwheat flour to the level of milling and buckwheat flour that the owner is satisfied with. For course meals, we carefully select natural fish and seasonal ingredients. The soba kaiseki served by the 4th and 3rd generation owners who trained at Hotel Okura is very popular! We hope you enjoy not only the food, but also the tableware and atmosphere. |
| PR for restaurants |
Delicious "soba" is available at "Takasago" ♪ From single items to courses.
Please see our website for business days at the end of the year. We will be closed on New Year's Eve as we are operating at another hotel. Founded in the Meiji era. Enjoy the taste of a long-establish
...ed restaurant that has continued for four generations. The Gensoba noodles we purchase in-house are even milled and served by hand. We also offer Kaiseki cuisine prepared by our 4th generation chef, who trained at Hotel Okura, upon reservation. We do not accept reservations for seats only on Sundays and public holidays. Closing time for the afternoon session will be 2:30 p.m.