Menu : Toranomon Yakitori Kuniyoshi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Free range chicken yakitori Private room entertainment wine Belgian beer

Toranomon Yakitori Kuniyoshi

(虎ノ門 焼鳥國よし)
Nearest station：
Toranomon Hills
[Tokyo]
Categories：
Yakitori (Grilled chicken)
Fowl
Izakaya (Tavern)
Budget：

JPY 15,000～JPY 19,999

-

Fixed holidays：
Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/02/05

Cuisine Menu

Limited menu of aged meat, duck meat, and local chicken

[Grilled chunks of duck meat] ~Charcoal grilled chunks of Magredokanal duck~

[Grilled chunks of duck meat] ~Charcoal grilled chunks of Magredokanal duck~

The Hungarian duck loin that comes with the foie gras is grilled in chunks, so the meat juices are tightly trapped in the center of the meat and the flavor is preserved. Enjoy the rich meat quality, flavorful fat, and elegant wild flavor. 2 servings ~

[Aged thigh meat] ~ Charcoal-grilled aged thigh meat from Kyoto chicken ~

[Aged thigh meat] ~ Charcoal-grilled aged thigh meat from Kyoto chicken ~

Kuniyoshi's ``short-term aged meat'' refers to ``chicken that has been dry-aged for a short period of time.'' Created with the cooperation of contract producers, the chicken is aged for 7 days. Since a whole chicken is dried and aged, excess water is removed and the meat is packed with flavor and aroma. Please enjoy the rich aroma, elastic texture, and rich meat juice. 2 servings ~

[Aged chicken dish] ~Aged chicken dish from Kyoto local chicken~

Kyoto chicken dish are grilled in 3 steps: short-term aging, low-temperature cooking, and charcoal grilling. Enjoy the enchanting aroma of garlic soy sauce and the deep flavor of chicken dish hits your nose after swallowing. 1 serving

[Additional skewers] Yakitori/different skewers

Chinese lantern

Chinese lantern

white lever

white lever

hearts

hearts

Gizzard

Gizzard

tether

river

river

Seseri

Seseri

Negima

Negima

Kappa

Kappa

chicken dish

chicken dish

Tsukune

Tsukune

Bonjiri

Bonjiri

Wasabi-yaki

Wasabi-yaki

Momo Kashiwa

Momo Kashiwa

Dakimi

Dakimi

Duck green onion roll

Duck green onion roll

Grilled cheese (Caciocavallo from Italy)

Karasumi Seaweed Fried Meat

Karasumi Seaweed Fried Meat

dried persimmon liver

dried persimmon liver

Dried persimmon pepper

Dried persimmon pepper

El France (smoked soft-boiled egg)

El France (smoked soft-boiled egg)

The eggs of the French quail "Chantou Caillou" grown in Tokorozawa are rare and have a rich, deep flavor similar to custard cream.

Charcoal grilled winter vegetables

<Gifu> Tokuro Ginnan

<Gifu> Tokuro Ginnan

The highest peak of perfectly ripe ginkgo has a chewy texture.

<Miura> Ayame snow turnip

<Miura> Ayame snow turnip

A cute and colorful turnip. Simple with salt and oil.

<Scallion> Green onion (Edo Senju green onion)

<Scallion> Green onion (Edo Senju green onion)

King of Senju green onions! This is the traditional Japanese onion taste. I miss the thick texture and flavor. Negizen original is a fixed type of green onion that has been passed down since the Edo period.

Shishito pepper

Shishito pepper

The refreshing aroma and cooling sensation are unique to charcoal grilling.

<Kyoto>Ebi-imo

Shrimp sweet potato because of its striped pattern and curved shape. Sticky and deep taste. Served with dengaku miso and furiyuzu.

Thick shiitake mushroom

Thick shiitake mushroom

Enjoy the rich aroma of shiitake mushrooms slowly grilled over charcoal.

Anno sweet potato

Anno sweet potato

A sweet and gentle baked potato that tastes like butter and warm sweet potatoes.

a la carte

seasonal potato salad

seasonal potato salad

This famous potato salad has seasonal vegetable ingredients that change every spring, summer, fall and winter.

Homemade liver pate and parlor Ekoda baguette

Homemade liver pate and parlor Ekoda baguette

The popular patty is now available in small plate size. Place the pate on the campagne. We also have takeaway bottles available as souvenirs. Please feel free to ask our staff. 2 cuts

stewed chicken

stewed chicken

On a cold day, stew and alcohol will warm you up.

Dry chicken fillet overnight

Dry chicken fillet overnight

A little snack. It is a delicacy that is perfect as an accompaniment to alcohol.

Grilled seaweed in a wooden box

Grilled seaweed in a wooden box

Ariake seaweed from Saga Prefecture in a warm wooden box containing charcoal. The fluffy aroma of the ocean and the gentle melt-in-your-mouth taste are combined with wasabi.

pickles

pickles

Scented items such as rice bran pickles.

fruit tomato

fruit tomato

Simply with Awayuki Salt.

chicken soup

A soup made by boiling the shells of Kaiji gamecock and Kyoto chicken for a long time.

Finishing meal/dessert

Oyako-don (Chicken and egg bowl)

Oyako-don (Chicken and egg bowl)

The famous Oyako-don (Chicken and egg bowl).

Today's closing meal

Today's closing meal

A delicious meal that changes daily. Please feel free to ask our staff. *The photo is an example.

Homemade pudding from Yatsugatake eggs

Homemade pudding from Yatsugatake eggs

A not-too-sweet Yakitori restaurant pudding made with rich orange Yatsugatake eggs.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Toranomon Yakitori Kuniyoshi
Categories Yakitori (Grilled chicken)、Fowl、Izakaya (Tavern)
Phone number (for reservation and inquiry)

03-3581-1988

Reservation Availability

Reservations available

▼At our store, we will confirm your reservation after final confirmation over the phone with the person making the reservation. Please provide a mobile phone number where we can contact you. Please note that if your reservation cannot be confirmed, it will be automatically canceled.
Address

東京都港区 西新橋2-15-2 親和ビル B1

Toranomon Yakitori Kuniyoshi - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

[Train] 5 minutes from Exit 1 of Toranomon Station on the Ginza Line 6 minutes from Exit A3 of Uchisaiwaicho Station on the Mita Line 10 minutes from Karasumori Exit of Shinbashi Station on the JR Line 3 minutes from Exit B3 of Toranomon Hills Station on the Hibiya Line Car/Taxi] Atago Shita-dori Nishi-Shimbashi 2-chome pedestrian bridge or Nishi-Shimbashi 2-chome West Signal *There is a Chinese restaurant on the 1st floor. Take the elevator or special stairs to B1F.

277 meters from Toranomon Hills.

Opening hours

  • Mon

    • 17:00 - 23:00

      （L.O. 22:00）

  • Tue

    • 17:00 - 23:00

      （L.O. 22:00）

  • Wed

    • 17:00 - 23:00

      （L.O. 22:00）

  • Thu

    • 17:00 - 23:00

      （L.O. 22:00）

  • Fri

    • 17:00 - 23:00

      （L.O. 22:00）

  • Sat

    • 17:00 - 23:00

      （L.O. 22:00）

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • Before Public Holiday
    • 17:00 - 23:00

      （L.O. 22:00）

  • After Public Holiday
    • 17:00 - 23:00

      （L.O. 22:00）

  • ※6月・7月のみ土曜・日曜・祝日・お休み
    ※8月1日より土曜・通常営業17時より
Budget

￥15,000～￥19,999

Budget（Aggregate of reviews）
￥15,000～￥19,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、AMEX、Diners、JCB）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT6010401092431

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

Service charge 10%

Seats/facilities

Number of seats

29 Seats

（ 15 counter seats, 3 private rooms (A special private room for 4 people, B private room for 6 people, C private room for 5 people)）

Private dining rooms

OK

For 4 people、For 6 people

[3 types of private rooms] A private room for 4 people / B private room for 6 people / C private room for 5 people A private room charge of 1,250 yen (excluding tax) per person will be charged.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

A: Smoking is allowed only in special private rooms. The counter private room BC is non-smoking, so ashtrays are available on the outside terrace.

Parking lot

OK

Coin parking available next door

Space/facilities

Stylish space,Comfortable space,Counter,Sofa seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine

Food

English menu available

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),BYOB,Sommelier

With children

No entry allowed under 18 years of age
Website

http://yakitori-kuniyoshi.jp/

The opening day

2017.10.5

Remarks

[For customers making reservations overseas or using international phone numbers] We accept reservations from this dedicated website. ▼Please click here to make reservations, for customers making reservations from overseas or using an international telephone number. https://tabelog.com/en/tokyo/A1308/A130802/13213940/ ▼Cancellation Policy Cancellation fee will be charged 3 days prior to the reserved date. 50% of the cancellation fee will be charged 3 days prior to the reserved date, 80% 2 days prior to the reserved date, and 100% the day prior to the reserved date. If the number of guests decreases on the day of the reservation or 15 minutes past the reservation time, a cancellation fee will be charged on the day of the reservation. If you do not have a cell phone number that can be used in Japan, such as overseas reservations, international phone numbers , or phone unavailability, the reservation will be canceled. Reservations are accepted from the reservation URL in the remarks. ▼Notes for reservations Up to 4 persons per group, 2 drinks per person, No one under 18 years old, 2 hours from reserved time .

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