Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
広尾駅と恵比寿駅の間くらいにあるこちらの フレンチレストランです。 友人から美味しいと聞いていてとても気になっていたお店です。 住宅街の中にあるので、気をつけて見ていないと ...Find out more
2023/01 Visitation
1times
広尾近くの小さな隠れ家レストラン 名物フォアグラ丼は3年連続金賞受賞 ーーーーーーーーーー 小洒落た外観のお店だけど、 お店に入ると優しそうな女性が出迎えてくれてアットホー...Find out more
2022/01 Visitation
1times
「貸切OK❗ワイン好きにすごくオススメのアットホームな隠れ家ビストロ」 ぺりかん 食べログ:3.34 7,000円〜 広尾 @bistro_perican 広尾駅から徒...Find out more
2021/10 Visitation
1times
Restaurant name |
掲載保留perikan
|
---|---|
Categories | Bistro、French、Wine bar |
Address |
東京都渋谷区恵比寿2-22-10 広尾リバーサイドGアネックス |
Transportation |
15 minutes walk from JR Ebisu Station 7 minutes walk from Hiroo Station on the Hibiya Subway Line 482 meters from Hiro o. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
コースをご注文のお客様以外の方は、チャージ料金を頂いております。 |
Number of seats |
20 Seats |
---|---|
Maximum party size | 10people(Seating) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people The first floor is a private room that can be reserved for 4 to 8 people. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Sofa seats |
Drink |
Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable |
Occasion |
Date |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier |
The opening day |
.. |
Remarks |
Closing date: May 14, 2023 |
PR for restaurants |
Lunch only on Fridays and Saturdays ◆ Enjoy wine from lunchtime on the weekend ◆ Open for dinner as well ◎ Private rooms for 2 people and up
This is a small restaurant in a stand-alone house just across the river from Meiji-dori. The dishes, made with seasonal ingredients, are a fusion style based on French, Italian and Spanish cuisine. En
...joy them with over 100 types of wine carefully selected by the owner, who is a certified sommelier. The interior of the restaurant is a gentle space lit by candles. We are taking thorough measures to prevent infection, such as limiting dining to three groups per day and guiding you to tables that have not been used that day. Please enjoy the food and wine to your heart's content.