Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Keyakizaka
(けやき坂)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Food
Original Kuroge Wagyu beef “Keyakizaka Beef”
Space
Innovative Teppanyaki using seasonal ingredients displayed in a market style
Food
Enjoy the real pleasure of Kuroge Wagyu beef with curry at home with the taste of a hotel.
Set menu
- The number of people
- 2～4名
- Accountable time
- 11:30～15:30
- The number of people
- 2～4名
- Accountable time
- 11:30～15:30
- The number of people
- 2～4名
- Accountable time
- 11:30～15:30
Review
-
Review 70casesFollower 13PeoplePick-up reviews
白身魚と野菜の蒸焼が絶品
ホタテ貝は新鮮で肉厚、焼き加減も最高でした。バターだけを鉄板で溶かし、その上にレモンを搾り即席のバターソースを作りホタテにかける。バターの香ばしさとレモンの薫りが際立つ。 白身魚と野菜を耐熱フィルムで包み鉄板に直接乗せて蒸焼にする。フィルムが透明なので火の通り具合が一目瞭然、フィルムを開いた時...Find out more
2023/06 Visitation
1times
-
Review 95casesFollower 454Peopleさすがホテルといえる鉄板焼きとホスピタリティ
グランドハイアットの4階にありますが、ホテル内から行くと6階までエレベーターで登って外の階段で4階に降りなければなりません。 六本木ヒルズ4階からだと直結で行けるので、そちらの方...Find out more
2024/01 Visitation
1times
-
Review 391casesFollower 84Peopleハイアットの鉄板焼きランチをいただきました。 六本木ヒルズの中にあるので、ホテルの中から行くよりもヒルズからお店(けやき坂)へ向かう方が迷わず行けるかと思います。ご年配の方など迷...Find out more
2023/11 Visitation
1times
Restaurant information
Details
| Restaurant name |
Keyakizaka（Keyakizaka）
|
|---|---|
| Categories | Teppanyaki、Steak、Seafood |
| Phone number (for reservation and inquiry)・Inquiry |
050-5456-0485 |
| Reservation Availability |
Reservations available
【食べログからのオンライン予約について】 |
| Address |
東京都港区六本木6-10-3 六本木ヒルズ グランド ハイアット 東京 4F |
| Transportation |
Access: Via the 6th floor of the hotel or via the 4th floor of Roppongi Hills West Walk [Nearest subway] 3 minute walk from Exit 1C of Roppongi Station on the Tokyo Metro Hibiya Line 6 minute walk from Exit 3 of Roppongi Station on the Toei Oedo Line [Access by car] Approximately 10 minutes from the Shuto Expressway Iikura ramp or Kasumigaseki ramp Approximately 30 minutes from Tokyo Station Approximately 90 minutes from Narita Airport Approximately 40 minutes from Haneda Airport 398 meters from Roppongi. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8010401045627 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料15% |
Seats/facilities
| Number of seats |
32 Seats （ All counter seats） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people ~6 people [Room charge (tax included)] Lunch ¥7,700 Dinner ¥15,400 |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Hotel exclusive paid parking lot P3 (200 valet parking spaces) ¥350/10 minutes 2 hours free for purchases of ¥6,000 or more 4 hours free for purchases of ¥11,000 or more |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate),Sommelier |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
smart casual |
| Website |
https://www.tokyo.grand.hyatt.co.jp/restaurants/keyakizaka-restaurant/ |
| The opening day |
.. |
| Phone Number |
03-4333-8782 |
閉じる
Food Original Kuroge Wagyu beef “Keyakizaka Beef”
We offer "Keyakizaka Beef," an original Kuroge Wagyu beef made by feeding Tokyo's only branded beef, "Akikawa Beef," a unique feed. The original feed devised by the head chef contains superfoods such as quinoa, cacao, blueberries, and seaweed, based on the idea that ``we want to feed cows something that is good for their bodies, just like humans.'' Please enjoy the high-quality original Kuroge Wagyu beef available only in A4 and A5, and the chef's special Keyakizaka beef that can only be tasted here.
SpaceInnovative Teppanyaki using seasonal ingredients displayed in a market style
"Keyakizaka" is an innovative Teppanyaki that stands out from traditional Teppanyaki. Customers can choose carefully selected seasonal ingredients displayed in a market style, and our skilled chefs will prepare the dishes with an international taste. A large walnut Teppanyaki table from Hokkaido, Japanese paper, cedar, and oak are combined to create a stylish yet nostalgic space.
Food Enjoy the real pleasure of Kuroge Wagyu beef with curry at home with the taste of a hotel.
A retort-packed curry made with luxurious sirloin and tenderloin of original Japanese black beef "Keyakizaka Beef." This is a dish created by our chef who has successfully brought out the deliciousness of Keyakizaka beef to the fullest through trial and error. Please feel free to enjoy the real pleasure of our carefully selected Kuroge Wagyu beef, which you cannot experience anywhere else, as a heartwarming seasonal gift for your loved ones or as a meal at home.
Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.
"Keyakizaka" is an innovative Teppanyaki that stands out from traditional Teppanyaki. Customers can select carefully selected and seasonal ingredients displayed in a market style, and our skilled chef
...s will prepare the dishes with an international taste. A large walnut Teppanyaki table from Hokkaido is combined with Japanese paper, cedar, and oak to create a stylish yet nostalgic space.