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Unagi (Fleshwater eel), Anago (Sea eel) (Solo Dining) in Ikebukuro
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Tokyo Unagi (Fleshwater eel), Anago (Sea eel)
Ikebukuro–Takadanobaba, Waseda Unagi (Fleshwater eel), Anago (Sea eel)
Ikebukuro Unagi (Fleshwater eel), Anago (Sea eel)
Ikebukuro Unagi (Fleshwater eel), Anago (Sea eel) (Solo Dining)
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Unagi (Fleshwater eel), Anago (Sea eel) in Ikebukuro
Ikebukuro
Unagi (Fleshwater eel), Anago (Sea eel)
Alone
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Una tetsu
Ikebukuro Sta. / Unagi (Freshwater eel), Izakaya (Tavern), Kushiyaki (Grilled skewer)
3.49
381
JPY 5,000~JPY 5,999
JPY 2,000~JPY 2,999
-
No smoking at all tables
Edoichi
Toden Zoshigaya Sta. / Unagi (Freshwater eel)
3.50
90
JPY 6,000~JPY 7,999
-
-
Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
Private dining rooms
No smoking at all tables
Mammaru
Ikebukuro Sta. / Unagi (Freshwater eel), Dojo (Loach), Japanese Cuisine
3.50
429
JPY 5,000~JPY 5,999
JPY 1,000~JPY 1,999
Sunday、Public Holiday
No smoking at all tables
Una tatsu
Ikebukuro Sta. / Unagi (Freshwater eel), Dojo (Loach), Curry
3.49
351
JPY 3,000~JPY 3,999
~JPY 999
Sunday、Public Holiday
Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
No smoking at all tables