Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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A Must-See for the Greedy: Indulge in High-Quality Meat and Vegetables with Shabu-Shabu and Yakiniku
Space
Please enjoy your meal slowly in a private room.
Food
"Carefully Selected Premium Black Wagyu Beef Known to All, Offering Seasonal Cuts"
Food
Fresh vegetables delivered directly from the source. Enjoy the seasonal flavors that reflect the changing of the seasons.
Set menu
Enjoy a selection of luxurious meats including Japanese Beef Rib Roast, Jyu-Pork, Beef Tongue, and Wagyu Nigiri. *Cannot be combined with other coupons.
Review
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Review 209resultsFollowers 35peopleYakiniku & Shabu-Shabu Debate STOP /...
Minami Ikebukuro, Toshima-ku 1-16-20 B1 17:00 - 23:00 (12:00 - on weekends) ┈┈┈┈┈┈┈┈...View details
2025/04 visited
1 time
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コトノハのグルメ
Tokyo
Review 394resultsFollowers 199people【Menu】 - Shabu-Shabu Vegetables Shinshu Juubuta Japanese Beef Ribeye Premi...View details
2025/04 visited
1 time
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Review 444resultsFollowers 104peopleEnjoy both Yakiniku and Shabu-shabu ...
This restaurant, which opened in January this year, allows you to enjoy both Yakiniku and ...View details
2025/04 visited
1 time
Restaurant information
Details
| Restaurant name |
Yaki Shabu.jp Ikebukuro
|
|---|---|
| Categories | Meat dishes |
| Phone number (for reservation and inquiry) |
050-5595-5458 |
| Reservation availability |
Reservations available |
| Address |
東京都豊島区南池袋1-16-20 ぬかりやビル B1F |
| Transportation |
Ikebukuro Station East Exit - 5 minutes on foot 385 meters from Ikebukuro. |
| Opening hours |
|
| Average price |
JPY 5,000 - JPY 5,999 JPY 3,000 - JPY 3,999 |
| Average price（Based on reviews） |
JPY 5,000 - JPY 5,999JPY 5,000 - JPY 5,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8012701013494 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
160 Seats |
|---|---|
| Private rooms |
Available For 20-30 people |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Sofa seating,Free Wi-Fi available |
Menu
| Drink |
Shochu (Japanese spirits),Cocktails available |
|---|
Feature - Related information
| Occasion |
Family friendly |Dates |Business This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours,, Multilingual menu available（English, Traditional Chinese, Simplified Chinese, Korean）, Digital menu available |
| Family friendly |
Children welcome |
| The opening day |
2025.1.25 |
| Phone number |
03-6709-0482 |
閉じる
ServiceA Must-See for the Greedy: Indulge in High-Quality Meat and Vegetables with Shabu-Shabu and Yakiniku
This restaurant is a must-visit for all meat enthusiasts, offering carefully selected beef that can be enjoyed through both shabu-shabu and grilled meat at the same time. You can indulge in a tasting course featuring premium brand beef and an all-you-can-eat course of domestic beef at astonishing prices. In addition to Kobe beef, Sendai beef, and Nozaki beef, we also have top-quality tongue and rare pork available. We source seasonal cuts each season, allowing you to savor the flavors of each time of year. For our wagyu sushi, we specially offer sushi made with black-haired wagyu.
SpacePlease enjoy your meal slowly in a private room.
Our private rooms are perfect for various occasions such as anniversaries, celebrations, and company parties. Please take your time and enjoy your meal. We also have banquet seating available for up to 30 people in our private rooms, so feel free to consult us for larger groups.
Food "Carefully Selected Premium Black Wagyu Beef Known to All, Offering Seasonal Cuts"
The "Kobe beef," one of Japan's three major wagyu, is a highly prestigious type of wagyu that comes from a very small portion of Tajima cattle. Additionally, "Sendai beef" is a top-class wagyu from Miyagi Prefecture that is only named for those graded at the highest quality level of 5. "Nozaki beef" is the highest quality wagyu from Kagoshima Prefecture, with the title awarded to those with a meat quality grade of 4 or higher. We procure these top-quality wagyu seasonally and offer carefully selected cuts that highlight the marbling and sweetness, among other qualities.
Food Fresh vegetables delivered directly from the source. Enjoy the seasonal flavors that reflect the changing of the seasons.
In addition to high-quality Wagyu beef, we also take pride in our delicious and fresh vegetables. This time, we are offering a "vegetable platter" and a "mushroom platter." Especially for the mushrooms, we change the varieties with each season, allowing you to enjoy the flavors of the season no matter when you visit. We source our vegetables directly from a long-established produce supplier that has been in business for over 50 years, ensuring strict quality control. Since we can provide them on the same day they are sourced, you can enjoy them in a fresh and juicy state.
✨Grand Opening Celebration✨ Special Discount Course Up to 2,500 yen OFF‼️ For details, please visit the course page.
"A Comparison of Wagyu Beef Enjoyed with Yakiniku and Shabu-shabu"
◆ A luxurious restaurant where you can enjoy the two delights of "Yakiniku" and "Shabu-shabu" at the same time
◆ Compare carefully
...selected brand Wagyu beef: Kobe Beef, Sendai Beef, and Nozaki Beef
◆ Fresh vegetables delivered directly from farmers and 10 varieties of mushrooms available!
◆ All-you-can-eat and all-you-can-drink courses available
◆ Private rooms available for banquets of up to 30 people
◆ [For celebrations] Birthday and anniversary message plates