Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Delicate flavors made with carefully selected seasonal ingredients. Enjoy traditional Japanese Cuisine
Drink
Carefully selected by Japanese sake sommeliers and sake masters. A wide selection of sake and shochu from all over the world
Space
Spend your precious moments at a large counter full of dynamism
【花むさし】<平日>玉手箱(3,700円)6dishes
重箱を開いた瞬間に、彩り豊かなお料理の数々が卓上に広がります。
【花むさし】<平日>ランチ御膳「宝珠」(4,900円)8dishes
旬の食材をふんだんに盛り込み、彩り美しく見た目も華やかなランチ御膳です。 平日には特典として食後のコーヒーをお付けいたします。
【花むさし】<土日祝日>ランチ御膳「宝珠」(4,900円)8dishes
旬の食材をたっぷりと盛り込みました。 五味五法を意識し彩り美しく仕上げたランチ御膳をご賞味ください。
Pick-up reviews
休日ランチで予約して訪問。 店内はホテルの料亭らしい格式高い雰囲気。 色彩ランチで本日のおすすめ3200円を注文。 この日は豚肉でネギを巻いて串焼きにしたものがメイン。 先付けはホタルイカの唐揚げなど、旬の食材を使った小鉢が4種。 前菜は野菜スティックに枝豆のポタージュで、 ...Find out more
2023/06 Visitation
1times
擬似4姉妹のグループLINEでの朝の一コマ。 H「お手元用メガネが真っ二つに折れた」 N「遠近両用作りなよ!」 私「ついでにランチしちゃおう」 どさくさに紛れてラン...Find out more
2024/03 Visitation
1times
大事な会食だったため写真は撮影していません。 #池袋#ホテルメトロポリタン #和食 #桜豆腐#空豆艶煮#花弁生姜#花わさび浸し#海老黄身寿司#竹の子土佐煮#白魚桜花揚げ#百合根茶...Find out more
2024/05 Visitation
1times
Restaurant name |
Nihon Ryouri Hanamusashi Shunka
|
---|---|
Categories | Japanese Cuisine、Creative cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5597-3572 |
Reservation Availability |
Reservations available |
Address |
東京都豊島区西池袋1-6-1 ホテルメトロポリタン 2F |
Transportation |
Hotel Metropolitan 1F, 1-6-1 Nishi-Ikebukuro, Toshima-ku, Tokyo ■ 1 minute walk from the Metropolitan Exit of JR Ikebukuro Station ■ 3 minutes walk from the West Exit of Ikebukuro Station ■ Tokyo Metro Marunouchi Line, Yurakucho Line, Fukutoshin Line Ikebukuro Station… Walk from the West Exit 3 minutes ■ 7 minutes from Shuto Expressway Kita-Ikebukuro Inter/Gokokuji Inter/Higashi-Ikebukuro Inter 300 meters from Ikebukuro. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7013301000925 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料13%を含んだ総額表示にて記載、席チャージ料なし |
Number of seats |
162 Seats |
---|---|
Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Hotel underground parking lot (160 spaces) ¥400/30 minutes, Restaurants discount available (up to 3 hours free for purchases of ¥3,000 or more) |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
In hotel restaurant,Secluded restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
Dress code |
none |
Website | |
The opening day |
2008.9. |
Phone Number |
03-3980-5533 |
閉じる
Please enjoy the delicate flavors that bring out the natural flavors of the ingredients, as well as the seasonal colors and presentation.
≪1 minute walk from JR Ikebukuro Station (Metropolitan Exit)≫ A relaxing hideaway where you can spend time away from the hustle and bustle of the city. How about enjoying Japanese Cuisine made with ca
...refully selected ingredients for your special moments? Our exquisite dishes, which are based on Kyoto cuisine, are both traditional and free-thinking, allowing you to enjoy the season with both your eyes and your tongue through its delicate seasoning and presentation. Please enjoy it with sake carefully selected by a sake sommelier and sake master.