Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
ボスがタイ駐在時に美味しかったと言うことで、オススメされた中華料理。日比谷、水道橋と新宿にあるようで、用事の帰りに、新宿店へ。開店から1時間ほど過ぎていたが、すでに10組待ち。近くのスタバで時間をつぶして、待つこと40分ほどで入店。 海外ではミシュラン星付きのお店もあるようだが、ランチの値...Find out more
2024/01 Visitation
1times
開店当初の状況から大きく進歩 包子は本店と同じクオリティで満足 お粥も美味しかったです これならお店の名前に恥じないですね! ごちそうさまでした 今年の夏に例の暴動の騒...Find out more
2024/04 Visitation
2times
【2024令和6年2月5日(月)天気予報通りに雪です】 10品目堪能♡とっても満足なんですが…熱々のものが 多少冷めた状態で来るのは少々残念かなぁ〜 でもね♡美味しいんだ...Find out more
2024/02 Visitation
2times
Restaurant name |
Thimu Howan(Thimu Howan)
|
---|---|
Categories | Dim sum、Chinese、Chinese rice porridge |
Phone number (for reservation and inquiry)・Inquiry |
03-6304-2861 |
Reservation Availability |
Reservations available
※個室以外(通常のお席)のご予約は承っておりません。 |
Address |
東京都渋谷区代々木2-2-2 |
Transportation |
1 minute walk from Shinjuku Station South Exit/New South Exit 359 meters from Shinjuku. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Table money/charge |
お会計時にサービス料(お茶代含む)10%を頂戴致します。 |
Number of seats |
76 Seats ( 1F: 3 private rooms, 10 seats *Breakdown: 4 seats, 6 seats / 2F: 66 seats) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people The private room has 4 seats/6 seats/10 seats in total. It is also possible to remove the partitions from 2 rooms to create 10 seats per room. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Occasion |
|
---|---|
Website | |
The opening day |
2019.5.24 |
Remarks |
■ We only accept reservations for private rooms (room fee required). *There are three private rooms: 4 seats, 6 seats, and 8 seats, for a total of 18 seats. It is also possible to remove the partitions in two of the rooms to make each room 10 seats. *There is a separate room fee (room with 4 seats: 2,000 yen, room with 6 seats: 3,000 yen (tax included)). *We do not accept reservations for anything other than private rooms (regular seats). *Reservations can only be made by phone. *Reception hours: 10:00-21:00 *Telephone number: 03-6304-2861 |
PR for restaurants |
A Hong Kong Dim sum specialty restaurant with one Michelin star in the gastronomic capital of Hong Kong.
Tim Ho Wan was created by Chef Mak Kwai Pui, who previously served as the dim sum Dim sum at the Cantonese restaurant ``Long King Hean'' at the Four Seasons Hotel Hong Kong, which has been awarded 3 M
...ichelin stars for four consecutive years, together with his partner Chef Leung Fai Keung. A Dim sum specialty store founded in Hong Kong in 2009 with the idea of ``providing authentic taste in a more casual everyday setting.'' In 2010, it received 1 Michelin star. Nowadays, it has become a famous store that is frequented by foreign tourists visiting Hong Kong.