Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
軍鶏特製塩ラーメン 1500円 2回目の訪問なので、簡単にまとめます。 近くに来たので久しぶりに来ました。100名店めぐりを初めて制覇も目前に来ているのですが、ふとあまり良い印象を受けなかったラーメンを今食べたらどう感じるだろうと思い、今回訪問しました。今後もそういった店舗をいくつか再訪しよ...Find out more
2023/07 Visitation
2times
今日は、レアな媛っこ地鶏の日とのこと❕ 以下公式LINEから抜粋 ________________________ 本日、4/30(火)は、 麺屋翔本店 ...Find out more
2024/04 Visitation
6times
自身が上京した2000年前後は新宿、高田馬場、池袋がラーメン激戦区でしたが、現在は山手線の外側に有名ラーメン店が次々とお店を構えるようになっており大分様相が異なってきております。 ...Find out more
2024/04 Visitation
1times
Restaurant name |
Menya Shou
|
---|---|
Categories | Ramen |
Inquiry |
03-3364-5787 |
Reservation Availability |
Cannot be reserved |
Address |
東京都新宿区西新宿7-22-34 |
Transportation |
9 minutes walk from JR Shinjuku Station (West Exit) 6 minutes walk from Toei Oedo Line Shinjuku West Exit Station (D3 Exit) 320 meters from Seibu Shinjuku. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
18 Seats ( Counter seats only) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2007.4.10 |
Remarks |
Please visit our website for LINE registration and online shop. We also tweet exclusive information on Twitter. |
PR for restaurants |
The concept of the Nishi-Shinjuku main store is [the deliciousness of chicken]. Normal business hours have resumed. Open until 22:00 on weekdays and 21:00 on weekends and holidays.
Menya Sho has two branches: Nishi-Shinjuku Main Branch, which focuses on the deliciousness of chicken, and Menya Sho Minato, which focuses on the deliciousness of sea bream. In January 2022, we will o
...pen a store that focuses on the deliciousness of miso. What is delicious ramen? The question that remains unanswered. Even if you make a ramen that you are satisfied with after repeated trial and error, you will get used to it over time and the excitement will fade. That is why we are always conscious of "change" and sometimes question what we have built up until now to make it even more delicious. This is our belief.