Online booking
Close
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
[Mitsukoshi-mae, 3 minutes walk from Kanda Station] Enjoy seasonal sashimi and carefully selected beef in a variety of private rooms♪ Come join us for a welcome and farewell party!
[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.
[1 minute from Mitsukoshimae Station] Enjoy meals recreated from the history of food and carefully prepared small dishes! Great for parties ◎
[1 minute from Ningyocho Station] A creative Japanese-style meal bar where you can enjoy exquisite dishes made with carefully selected ingredients and cooking methods! Courses with all-you-can-drink also available◎
[1 minute from JR Kanda Station] Enjoy Edomae Sushi and carefully selected sake ◆ Perfect for a wide range of occasions such as banquets and entertainment! Private room available
◆2 minutes walk from the north exit of Kanda Station [reserved] Available for 15 to 100 people!! You can also be guaranteed a completely private room! ◆
[Hibiya Line Kodenmacho Station] Recommended dinner "Black Wagyu beef Steak service included" with all-you-can-drink for 6,000 yen
[Anniversary Festival] Now accepting reservations! We will be serving you a special value menu from June 3rd to June 8th!
1 minute walk from Ningyocho Station! Seasonal ingredients are arriving.
Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!
[2 minutes walk from Ningyocho Station] We always have over 20 types of sake carefully selected by the owner from all over the country!
2 minutes in front of Mitsukoshi ◆ Beer/highball 199 yen! Enjoy fresh fish dishes and Grilled skewer delivered directly from Toyosu ◆ reserved the floor ◎
Please enjoy your meal and delicious sake in a private room. We also have course meals that are perfect for entertaining.
◆Kanda Shin-Nihonbashi Mitsukoshi-mae 3 minutes each◆A marriage of a wide variety of sake selected by sake masters and Japanese-style meal. Fully equipped with private rooms
[Completely private room] All seats will be in private rooms ◆ Reservations will be accepted by course ◆ Seasonal courses starting from 5,400 yen
At Uoku, we serve kaiseki cuisine, shabu shabu, and charcoal-grilled lees pickles that incorporate seasonal ingredients for each calendar year.
“Ninben” is a bonito flakes specialty store.