Menu : yakitoritowainnoomisepatapataya

Closed

yakitoritowainnoomisepatapataya

(焼き鳥とワインのお店 ぱたぱた家)
This restaurant is Permanently closed.
Nearest station：
Higashi Nihombashi
[Tokyo]
Categories：
Fowl
Fried Foods
Izakaya (Tavern)
Budget：

JPY 3,000～JPY 3,999

～JPY 999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2019/08/01

Cuisine Menu

(税抜価格)

Famous rotisserie chicken

Enjoy the crispy skin and juicy meat that is bursting with juices!

Rotisserie Chicken (half)

JPY 840

We use an oven specially designed for rotisserie chicken, and we cook it at a low temperature while rotating it, resulting in crispy skin and juicy, moist meat. The special sauce that is marinated for 24 hours brings out the flavor!

Rotisserie Chicken

JPY 1,600

Locally produced chicken yakitori

Prices start from one stick. You can choose from salt, sauce, or salted green onion (salted green onion only is +40 yen)!

Peaches

JPY 180

Negima

JPY 180

Chicken fillet

JPY 180

Seseri

JPY 180

lever

JPY 180

leather

JPY 180

Gizzard

JPY 180

Bonjiri

JPY 180

bevel cartilage

JPY 180

major chicken dish

JPY 240

Other Grilled skewer

Tsukune

JPY 180

Bibai Yakitori

JPY 180

Enjoy a variety of flavors with one dish. Various chicken parts and onions are skewered and grilled. Chicken with a rich flavor unique to Bibai City, Hokkaido.

Bibai Yakitori (5 pieces)

JPY 850

Bibai Yakitori (10 pieces)

JPY 1,600

Muroran Yakitori (pork belly)

JPY 180

Pork and onion are skewered on one skewer and this is Local Cuisine Meat Dishes dish from Muroran City, Hokkaido. It is typically served with a sweet sauce and chili peppers!

Muroran Yakitori (5 pieces)

JPY 850

Muroran Yakitori (10 pieces)

JPY 1,600

Limited edition chicken skin skewers

JPY 150

This is a labor of love that involves wrapping tender chicken neck skin around a skewer and slowly roasting it for days. The hot fat oozes out and the flavor permeates deeply. The crispy yet chewy texture is addictive.

Limited edition chicken skin skewers (5 skewers)

JPY 720

Limited edition chicken skin skewers (10 skewers)

JPY 1,450

Chicken Skin Bomb

JPY 280

A masterpiece of chicken meat and chicken oil wrapped in chicken skin.

Shishito pepper

JPY 160

Shiitake mushroom

JPY 160

Eringi

JPY 160

green onion

JPY 160

tomato

JPY 160

asparagus

JPY 160

garlic

JPY 160

chicken dishes

smoked chicken liver

JPY 380

The smoked aroma and liver flavor spread in your mouth in just the right balance. It's the perfect accompaniment to alcohol.

Chicken fillet pizza

JPY 420

Chicken fillet is used as pizza dough and topped with plenty of tomato sauce and cheese.

Steamed chicken and avocado with wasabi and soy sauce

JPY 420

Refreshing steamed chicken and rich avocado. The spicy wasabi soy sauce is a perfect match.

Tebahan (5 pieces)

JPY 460

Tebahan (10 pieces)

JPY 900

Tebahan (15 pieces)

JPY 1,300

Zangi (fried chicken)

JPY 460

In Hokkaido, fried chicken is called "Zangi." Try our original Zangi made with Shio-Koji and dipped in Worcestershire sauce.

Chicken bone dashi rolled egg

JPY 460

spicy chicken

JPY 460

Grilled in a spicy sauce and topped with mayonnaise, it's an incredibly addictive flavor.

chicken Prosciutto

JPY 460

The chicken breast is smoked to concentrate the flavor, giving it a moist, tender and gentle finish.

Prosciutto yukhoe style

JPY 480

Mix it with an egg and enjoy. A recommended dish for chicken lovers.

Domestic chicken tataki

JPY 480

A refreshing dish. You can experience its charm different from grilled or fried dishes. Enjoy it with plenty of spring onions and yuzu pepper.

Macaroni Gratin with Chicken

JPY 500

Perfect with cream sauce

Neapolitan pizza with chicken and tomato

JPY 500

chicken nanban

JPY 560

"Chicken Nanban" was created in Nobeoka City in 1965. Enjoy the crispy fried chicken dipped in tartar sauce. It has a subtle vinegar aroma.

Appetizers

fries

JPY 320

Edamame

JPY 340

Soft Peanuts

JPY 340

chilled tomatoes

JPY 340

Fresh cucumber

JPY 340

Parinko cheese

JPY 360

Smoked daikon radish cream sandwich

JPY 380

Vinegared gizzard shad

JPY 380

Chicken fillet with plum and crystal dressing

JPY 380

Assorted pickles

JPY 380

salad

Caesar salad

JPY 440

A classic salad! Crisp lettuce topped with steamed chicken and cheese and black pepper for an exquisite dish.

Duck, green onion and radish salad

JPY 460

Made with plenty of daikon radish and spring onions, and served with duck meat.

Patapata House Salad

JPY 580

A salad made with fresh vegetables and chicken char siu, with a special dressing containing grated yam. The thick dressing goes perfectly with the crisp vegetables.

Finishing meal

Onigiri rice ball with rice

JPY 220

chicken doria

JPY 440

Tomato Chicken Ramen

JPY 280

Chicken Oyako-don (Chicken and egg bowl)

JPY 460

Onigiri (salmon/plum)

JPY 180

Ochazuke（boiled rice with tea）(salmon/plum)

JPY 440

dessert

Vanilla Icecream

JPY 220

matcha ice cream

JPY 220

Creme brulee

JPY 360

Restaurant information

Details

Restaurant name
閉店yakitoritowainnoomisepatapataya（yakitoritowainnoomisepatapataya）
This restaurant is Permanently closed.
Categories Fowl、Fried Foods、Izakaya (Tavern)
Address

東京都中央区東日本橋2-1-8

yakitoritowainnoomisepatapataya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from B3 exit of Higashi-Nihonbashi Station on the Toei Asakusa Line 1 minute walk from B3 exit of Bakuroyokoyama Station on the Toei Shinjuku Line

42 meters from Higashi Nihombashi.

Opening hours
  • ■営業時間
    [月～金]
    11:30～14:00（L.O.13:30）
    17:00～23:30（L.O.22:30、ドリンクL.O.23:00）
    [土]
    17:00～23：00

    ■定休日
    日曜・祝日【8/11から改装のため閉店いたします】

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

￥3,000～￥3,999

～￥999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（JCB、AMEX、VISA、Master、Diners）

Electronic money Not Accepted

Seats/facilities

Number of seats

72 Seats

（ (30 seats on the terrace, 10 seats at the counter inside, 12 seats at tables inside, 15-20 seats at sunken kotatsu on the second floor)）

Private dining rooms

OK

For 8 people、For 10-20 people

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Outdoor/terrace seating

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),Take-out

With children

Kids are welcome

The opening day

2008.9.25

Remarks

Please use it for various occasions such as evening entertainment, dates, after-parties, anniversaries, class reunions, welcome and farewell parties, and celebrations.

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