Unagi (Fleshwater eel), Anago (Sea eel) in Kayabacho, Hatchobori

Unagi (Fleshwater eel), Anago (Sea eel) in Kayabacho, Hatchobori

About the scoreAbout the sorting order

1～5／5

Kiyokawa

Kayabacho / Unagi (Freshwater eel), Japanese Cuisine

3.50

155

  • JPY 15,000～JPY 19,999
  • JPY 6,000～JPY 7,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables

Torifuku

Shintomicho / Unagi (Freshwater eel)

3.23

18

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas

Torifuku

Hatchobori / Fowl, Unagi (Freshwater eel), Japanese Cuisine

3.23

24

  • JPY 4,000～JPY 4,999
  • -
  • Saturday、Sunday、Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.

Unatoto

Hatchobori / Unagi (Freshwater eel)

3.02

126

  • JPY 1,000～JPY 1,999
  • ～JPY 999
  • -
  • No smoking at all tables

Kayabachou Toritoku

Kayabacho / Yakitori (Grilled chicken), Unagi (Freshwater eel), Fowl

3.06

7

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.