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Close to Mitsukoshimae Station◆Completely private room x Over 100 types of sake and fresh fish dishes◎Also available for individuals and parties◎
48 seats on the terrace ◎Aged Japanese black beef Steak, Belgian craft beer imported directly from a long-established store, and natural wine
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
[Opened in Horidome Town] Charcoal-grilled tandoori chicken and authentic curry with the aroma of spices prepared by an authentic chef
There is a terrace seat with good ventilation and a sense of freedom! A well-known shop in Nihonbashi. This is a duck restaurant.
2 minutes from Ningyocho Station ◆ [Rare sake x outstanding seasonal fish] An exceptionally famous restaurant where you can enjoy the best seasonal fish and sake at a great value!
[Mitsukoshi-mae, 3 minutes walk from Kanda Station] Enjoy seasonal sashimi and carefully selected beef in a variety of private rooms♪ Come join us for a welcome and farewell party!
<Near Nihonbashi Station> Creative Japanese-style meal made with Cow tongue and A5 Wagyu beef, along with famous sake from all over the country. A private room full of Japanese atmosphere is OK for 2 people!
[4 minutes walk from Shin-Nihonbashi Station] A specialty Chicken Cuisine restaurant grilled with Bincho charcoal has opened in Nihonbashi!
[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel|Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man
[1 minute from Mitsukoshimae Station] Enjoy meals recreated from the history of food and carefully prepared small dishes! Great for parties ◎
Obanzai dining from around the world! [3 minutes walk from Nihonbashi] Full of private rooms! Tokiwabashi Tower 3F
[1 minute from the east exit of Kanda Station] An Edomae Izakaya (Japanese-style bar) that can be enjoyed with all five senses. We offer over 100 types of local sake from all over the country.
[Kodenmacho] A small 30-square-meter restaurant serving delicious fish dishes. We also have sake that pairs well with fish.
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
Notice of temporary closure