Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
![[reservation on the day OK] Specialty selection course 5,500 yen/all-you-can-drink included](https://tblg.k-img.com/restaurant/images/Rvw/51672/320x320_square_51672573.jpg)
[reservation on the day OK] Specialty selection course 5,500 yen/all-you-can-drink included
Drink
We have a wide selection of local sake from Fukui!
Set menu
- The number of people
- 2～12名
【美浜町春の贅沢コース】120分飲み放題付 6600円10dishes
春ブリしゃぶしゃぶと〆にはあさりと生海苔のかけ蕎麦！！！ 春の食材と共に福井を贅沢に堪能できるコースです。
- The number of people
- 3～12名
Review
-
Review 781casesFollower 1,269PeoplePick-up reviews selected by restaurants.
今日の三人ランチ！(^-^)v 今日は、昼にまたがって、打合せ！！！ 疲れた(>_<) 打合せ終わったあと、会社のジャンキー好きな上司とあっさり系好きな後輩の三人で、ランチを食べることに…………(^^)d 日本橋駅の周辺で、何か、リーズナブルで美味しそうなところに行きたいなー！！！ でも、二人とも料理の好み違うしな～。 なんて、考えていたのですが、もう、日本橋駅に来てし...Find out more
2018/03 Visitation
1times
-
Review 296casesFollower 160People福井三昧な晩酌
日本酒仲間の友達と2人で訪問。 金曜の夜なので基本2時間制との事でした。 コロナの規制が緩和されてきたんだなと実感。 さてこちらのお店は初訪。 福井はまだ旅行でも行った...Find out more
2023/03 Visitation
1times
-
Review 1,189casesFollower 240People鯖の塩焼き定食
鯖の塩焼き定食（1,100円）を注文。 ２種類のおばんざいが選べるとのことで、ゴホウのサラダと鶏の唐揚げにした。 そして、指南書にあるけど、〆は焼き魚をご飯にのせ、卓上...Find out more
2023/02 Visitation
1times
Restaurant information
Details
| Restaurant name |
Jukuseigyobafukuikemmihamachou
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Regional Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
050-5595-8663 |
| Reservation Availability |
Reservations available
混雑した場合のみ、お席の二時間制をお願いすることがございます。あらかじめご了承ください。 |
| Address |
東京都中央区日本橋2-7-1 東京日本橋タワー B1F |
| Transportation |
1 minute walk from Nihonbashi Station on the Tozai Subway Line (Directly connected to Nihonbashi Station) 1 minute walk from Nihonbashi Station on the Ginza Subway Line 5 minute walk from Nihonbashi Station on the Toei Asakusa Line 10 minutes walk from JR Tokyo Station 31 meters from Nihombashi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1010001104772 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料なし、お通し450円 |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Counter,Sofa seats,With power supply |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome |
| The opening day |
2015.6.29 |
| Phone Number |
03-3527-9696 |
| Remarks |
Sister store introduction ★Nihonbashi/Tokyo★ Kaki Bar Hokkaido Akkeshi Nihonbashi main store https://tabelog.com/tokyo/A1302/A130202" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1302/A130202/13144578/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1302/A130202/13144578/ Kochi Prefecture Geisei Village Tosa Kamo Nihonbashi https://tabelog.com/tokyo/A1302/A130202 /13195545/ Local Bar Nihonbashi Annex, Yakumo-cho, Hokkaido https://tabelog.com/tokyo/A1302/A130202/13128617/ Saga Fumoto Akadori Bar Takashina Tokyo Station Guard Shop https://tabelog.com/tokyo/ A1302/A130201/13250655/ Akadori Marunouchi store at the foot of Mitsuse Village, Saga https://tabelog.com/tokyo/A1302/A130201/13178172/ Sakaba Mihama Tokyo https://tabelog.com/tokyo/A1302/A130201/13261817/ ★Mitsukoshi-mae★ Muromachi Mihama https://tabelog.com/tokyo/A1302/A130202/13211574/ Hokkaido Akkeshi Coredo Muromachi store https://tabelog.com/tokyo/A1302/A130202/13166326/ ★Hamamatsucho★ Local bar Hamamatsucho store, Yakumocho, Hokkaido https://tabelog.com/tokyo/A1314/A131401/13114132/ ★Tamachi★ Fumoto Akadori Tamachi main store, Misemura, Saga prefecture https://tabelog.com/tokyo/A1314/A131402/ 13141536/ ★Shinjuku★ Saga Prefecture Mise Village Fumoto Akadori Nishi-Shinjuku store https://tabelog.com/tokyo/A1304/A130401/13200963/ ★Okinawa★ Yakitori Takashina Naha https://tabelog.com/okinawa/A4701 /A470101/47028308/ |
閉じる
Food [reservation on the day OK] Specialty selection course 5,500 yen/all-you-can-drink included
A banquet course where you can casually enjoy our famous dishes! We accept reservations on the same day ◎ We are offering a great service only for reservations made in October. When making a reservation, please tell us, "I'm happy with the service!" [Specialty selection course/5,500 yen] Assortment of 3 appetizers/ selection salad/Assorted fresh and aged fish sashimi/Famous grilled mackerel/Sweet shrimp soup roll/Mihama conger eel Tempura /Echizen grated soba/Today's dessert/*Drink Includes unlimited 90 minutes
DrinkWe have a wide selection of local sake from Fukui!
All of our proud Japanese sake, including ``Hayaseura'' brewed in Mihama Town, ``Kokuryu'' and ``Bon'', are all produced in Fukui Prefecture! We also have seasonal alcoholic drinks and premium Kokuryu limited edition alcoholic beverages arriving all the time, so don't miss out! We Other have a wide variety of Mihama craft beers, sours made with locally produced non-wax lemons and pickled plums, and local shochu!
◇1 minute walk from Nihonbashi Station * Directly connected to the station ◇ 2-hour all-you-can-drink course <9 dishes in total> 5,500 yen ~ ◇ Banquets available for up to 12 people ◎
~Mihama Town, Fukui Prefecture, a town with a mature culture~ Mihama has a mature culture. 1. ``Heshiko mackerel'' aged in bran; 2. ``Salt-ripened yellowtail'' aged in salt storage; 3. ``Mihama aged f
...ish'' aged at constant temperature and humidity.They are strangely delicious both raw and grilled. Try Mihama's aged foods such as aged ``Heshiko'', salt aged yellowtail, and constant temperature and humidity aged ``Mihama aged fish''. Enjoy Chidorien's original local beer, which won first place in the local beer category at the National Liquor Contest♪