Menu : Yamagata Osake To Oryouri Daedoko

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

◇We can be proud of our seasonal ingredients and local sake delivered directly from Yamagata◇

Yamagata Osake To Oryouri Daedoko

(YAMAGATA おさけとおりょうり DAEDOKO)
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Last updated : 2024/01/20

Cuisine Menu

(税込価格)

◆:-◇:- Specialty dishes -:◇-:◆

Yamagata specialty! Yonezawa beef stew

Yamagata specialty! Yonezawa beef stew

JPY 1,600

When you think of Yamagata's Local Cuisine, this is it. Stewed with plenty of Yonezawa beef and steamy taro. Please try eating it. [Yamagata's Local Cuisine "Imoni"] "Imoni" is the representative dish of Yamagata cuisine! In autumn, there are many events in the Tohoku region where people cook and eat hot pot dishes outdoors, such as on riverbeds. Among them, imoni is eaten at Yamagata's nationally famous "Imonikai". An exquisite dish made with steamy taro and plenty of Yonezawa beef thoroughly simmered. Imoni is being held today as well♪

Yonezawa beef and Japanese black beef minced meat cutlet

Yonezawa beef and Japanese black beef minced meat cutlet

JPY 550

Enjoy the flavor of beef.

Zunda Croquette made with secret beans

Zunda Croquette made with secret beans

JPY 990

Croquette made from edamame beans (a secret bean) that are sweet and aromatic. Contains cheese. Contains 3 bite-sized pieces

Yonezawa pork first-raised shumai

Yonezawa pork first-raised shumai

JPY 660

Special shumai with plenty of onions. 2 pieces

Wanpaku egg rolled in dashi soup

JPY 1,200

Nutritious eggs from Yamagata that have grown freely.

Luxurious meat and potatoes made with braised Yamagata beef

Luxurious meat and potatoes made with braised Yamagata beef

JPY 1,550

Luxurious and warm flavor made with chunky Yamagata beef.

Dewazakura sake lees preparation Sakuranbo chicken and Rokudafu Tatsuta-age

Dewazakura sake lees preparation Sakuranbo chicken and Rokudafu Tatsuta-age

JPY 1,300

Marinated in Dewazakura Sake Brewery's sake lees, it is juicy and soft.

Sablefish pickled overnight in Yamagata Ginjo miso

Sablefish pickled overnight in Yamagata Ginjo miso

JPY 1,800

Marinated with an original blend of Dewa Sakura Ginjo miso and sake lees.

◆:-◇:- Yonezawa beef -:◇-:◆

Grilled Yonezawa beef stew with Dewazakura sake lees and miso

Grilled Yonezawa beef stew with Dewazakura sake lees and miso

Beef is stewed and grilled in a mellow miso sauce made from Dewazakura Sake Brewery's sake lees. Please enjoy the new deliciousness of Yonezawa beef. 1 serving 1850 yen

A5 Yonezawa beef Steak grill

A5 Yonezawa beef Steak grill

JPY 3,300

If you want to enjoy the deliciousness of Japan's three major wagyu beef, this is it. Served with seasonal Yamagata fruit sauce.

◆:- Yamagata rice Tsuyahime -:◆

Tsuyahime's Kamataki Ginjo Meshi

Tsuyahime's Kamataki Ginjo Meshi

JPY 1,080

``Tsuyahime'' is the highest quality rice grown in ``Yamagata, a rice producer.'' After receiving your order, each item is carefully cooked in a pot, so it will take about 40 minutes. Please choose one of your favorite rice accompaniments.・Wanpaku egg ・Dashi from Yamagata ・Salted natto from Sakata City

Seasonal Yamagata cooked rice

Seasonal Yamagata cooked rice

JPY 1,630

Takikomi rice packed with seasonal Yamagata ingredients.

◆:- Yamagata noodles -:◆

Yamagata soba noodles

JPY 1,200

Yamagata's specialty plate soba. Local Cuisine is inspired by the desire to ``succeed'' in work and relationships with people. [Yamagata's "Ita Soba"] Yamagata Prefecture consists of four regions: Murayama, Okitama, Shonai, and Mogami. While each country has its own unique culture, one thing they share is the traditional food, ``soba.'' Yamagata's soba is extremely diverse, and each store has its own unique characteristics. At our restaurant, we serve the flavorful country soba that is the pride of the long-established inn ``Tendo Onsen Yubo Ichiraku.'' Please enjoy it at the end of your meal or drink!

◆:-◇:- Introduction -:◇-:◆

Seared Yonezawa beef with Japanese pepper and soy sauce

Seared Yonezawa beef with Japanese pepper and soy sauce

JPY 1,800

Fragrant Yonezawa beef grilled with Japanese pepper soy sauce and served with seasonal vegetables.

Assorted pickles from Yamagata

Assorted pickles from Yamagata

JPY 650

Don't underestimate Yamagata's pickles.

◆:-◇:- Vegetables -:◇-:◆

Green salad with plenty of Oka hijiki

Green salad with plenty of Oka hijiki

JPY 1,200

Recommended Green salad packed with seasonal green vegetables. Enjoy with homemade Zunda dressing.

◆:-◇:- Obanzai in Yamagata -:◇-:◆

Assortment of 5 types of obanzai

Assortment of 5 types of obanzai

JPY 1,500

A great value assortment of seasonal ingredients and Yamagata Local Cuisine

Yamagata's Tama Konnyaku

JPY 500

Yamagata's soul food.

chestnut potato potato salad

chestnut potato potato salad

JPY 780

potato salad.

Large eggplant zunda dengaku

Large eggplant zunda dengaku

JPY 950

Miso with plenty of secret beans.

Deep-fried salted natto strawberries from Sakata City

Deep-fried salted natto strawberries from Sakata City

JPY 780

A specialty of Sakata City, salted natto is a mixture of koji, kelp, and salt.

◆:-◇:- Sweetness -:◇-:◆

Assortment of 2 types of Yamagata Gelato

JPY 450

Compare the two flavors in easy-to-eat sizes

Restaurant information

Details

Restaurant name
Yamagata Osake To Oryouri Daedoko(Yamagata Osake To Oryouri Daedoko)
Categories Izakaya (Tavern)、Japanese Cuisine、Steak
Phone number (for reservation and inquiry)

050-5596-3364

Reservation Availability

Reservations available

Address

東京都千代田区丸の内2-4-1 丸の内ビルディング 6F

Transportation

2 minutes walk from JR Tokyo Station Marunouchi South Exit 1 minute walk from Tokyo Station on the Marunouchi Subway Line 3 minutes walk from Otemachi Station on the Marunouchi Subway Line 3 minutes walk from Nijubashi-mae Station on the Chiyoda Line

201 meters from Nijubashimae.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Public Holiday
    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • ■ 定休日
    不定休 (丸ビル休館日に準ずる) 
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Table money/charge

チャージ料金お一人様550円

Seats/facilities

Number of seats

35 Seats

( Counter seats available with night view)

Private dining rooms

OK

[For 5 people/6 people/12 people] *Please contact the restaurant for details on private rooms.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

There is a smoking room on the 6th floor of the Maru Building.

Parking lot

OK

Space/facilities

Counter,Sofa seats,With power supply

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

English menu available

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful night view

With children

Kids are welcome

Dress code

casual

Website

http://www.daedoko.com/

The opening day

2011.5.10

Phone Number

03-3212-3313