Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
Freshly fried Fried Skewers with seasonal ingredients
Drink
A wide selection of carefully selected sake and shochu
Space
Spacious, stylish and modern Japanese interior
Others
Fresh ingredients purchased every morning from Toyosu Market
Set menu
【厳選】 旬彩コース 女性に大人気のコース4dishes
1本1本ていねいに揚げられるNANAYAの串揚げ。目に美しく上品な味わいは、女性にとても人気です。和洋混合のワンランク上の女子会にもおすすめ。気の合うお仲間や大切な方々と、NANAYA自慢のお料理をゆっくりとご堪能ください。
- The number of people
- 2～28名
- Accountable time
- 15:00～22:00
料理長が自信を持ってお勧めするNANAYA自慢の串揚げ8本をはじめ、海の幸、山の幸、さらにNANAYAオリジナルの和牛カツレツも堪能できる贅沢なコース。大切な方のご接待はもちろん、特別な日のお祝いにも。NANAYAならではの豪華な内容です。
- The number of people
- 2～28名
- Accountable time
- 15:00～22:00
【お手軽】 NANAYA串コース シンプルなショートコース3dishes
1本1本ていねいに揚げられるNANAYAの串揚げ。 気の合うお仲間や大切な方々と、NANAYA自慢のお料理をゆっくりとご堪能ください。
- The number of people
- 2～28名
- Accountable time
- 15:00～22:30
Review
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Review 519casesFollower 103PeoplePick-up reviews selected by restaurants.
銀座ロフトの７F。 ランチメニューは私の好物ばかり並ぶ中で、アジフライ定食を注文。 評判通りアジフライが大きくて分厚い。もちろん美味い。かぶりついてアジフライが堪能できた。おまけに中骨が付いているのは珍しい。ポリポリと美味しかった。 次回は他のメニューを食べてみたい。 スタッフの方々は感じいいし、お店の雰囲気もしっとりと落ち着いている。なぜランチタイムに空いているのか不思議。Find out more
2022/06 Visitation
1times
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Review 821casesFollower 4,451PeopleEnjoy deep-fried Fried Skewers while...
I made a reservation and visited the shop "NANAYA Ginza" in Ginza 2-chome. Although it is ...Find out more
2023/07 Visitation
1times
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Review 2,199casesFollower 566People個室感があって良いです
平日19時頃半個室を予約して訪問です。大きなビルの中のレストランフロア内のお店でしたが、落ち着いて食事できました。 お店に入るとカウンターがメインですが、半個室のお席も3つほどあ...Find out more
2023/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
Nanaya Ginza（Nanaya Ginza）
|
|---|---|
| Categories | Kushi-age (Fried Skewer)、Izakaya (Tavern)、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5570-7913 |
| Reservation Availability |
Reservations available |
| Address |
東京都中央区銀座2-4-6 銀座ベルビア館 7F |
| Transportation |
1 minute walk from Ginza 1-chome subway station 3 minute walk from Ginza subway station 5 minute walk from JR Yurakucho station 77 meters from Ginza Itchome. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
チャージ550円 (税込) 半個室料を頂戴しております。 ４名様＿無料 ３名様＿2000円 ２名様＿4000円 |
Seats/facilities
| Number of seats |
24 Seats （ 8 counter seats, 16 table seats） |
|---|---|
| Private dining rooms |
OK We charge a semi-private room fee. 4 people ＿Free 3 people ＿2000 yen 2 people ＿4000 yen |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables Due to city regulations, all seats are non-smoking. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish,English menu available |
Feature - Related information
| Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
There are no children's chairs or baby chairs. Thank you for your understanding. |
| The opening day |
2018.6.20 |
| Phone Number |
03-6271-0840 |
閉じる
Food Freshly fried Fried Skewers with seasonal ingredients
All of our meat skewers, Seafood skewers, vegetable skewers, etc. are made with fresh, seasonal ingredients. Enjoy freshly fried food prepared right in front of you by our chefs. We also recommend creative skewers such as "squid sea urchin," "avocado Prosciutto roll," and "camembert" that can only be tasted at Nanaya.
DrinkA wide selection of carefully selected sake and shochu
A variety of sake purchased through unique routes. We are proud of our wide selection of rare, limited-edition sake and local sake. In addition to sake, we also have standard beer, whiskey, and sour, as well as plum wine, fruit wine, and wine that are very popular among women. We will also provide recommendations based on seasonal dishes, so if you have any questions, please feel free to ask our staff.
SpaceSpacious, stylish and modern Japanese interior
A high-quality space located on the 7th floor of "Ginza Belvia-kan", close to Ginza Station and Yurakucho Station. A modern Japanese interior that harmonizes the warmth of gentle wood with stylish stone walls. The kitchen is an open kitchen, and you can watch the chef's skillful techniques from the counter seats. Table seats are separated by walls, so it is recommended for private gatherings.
Others Fresh ingredients purchased every morning from Toyosu Market
In addition to our signature menu `` Fried Skewers'' that brings out the natural flavors of the ingredients, please also try our ``sashimi'' made with fresh seafood and our `` Kamameshi (rice cooked in a pot)'' made with freshly cooked rice. Each dish is prepared with the utmost care by our chefs, who carefully examine each and every ingredient.
[Ginza Belvia Building 7F] Don't miss the delicious sake from all over the world, seasonal Fried Skewers, and freshly cooked Kamameshi (rice cooked in a pot)!
◆Seasonal deep Fried Skewers These deep-Fried Skewers skewers, which are known for their light-tasting batter, are carefully prepared one by one in-house. Please enjoy the flavor of the ingredients. ◆
... Kamameshi (rice cooked in a pot) is cooked to Kamameshi (rice cooked in a pot) is made with carefully selected rice and luxurious ingredients, and is a masterpiece made with carefully selected soup stock. Please give it a try. ◆Courses start from 3,520 yen You can choose according to the occasion, such as the ``Carefully Selected'' Shunsai Course, which is popular among women, and the luxurious ``Specially Selected'' Hospitality Course.