Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Budget：
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Specialities
Food
![Appoint one of Japan's most charismatic buyers as the backbone of [My Yakiniku (Grilled meat)]](https://tblg.k-img.com/restaurant/images/Rvw/128433/320x320_square_128433285.jpg)
Appoint one of Japan's most charismatic buyers as the backbone of [My Yakiniku (Grilled meat)]
Space
A private room that is unified in brown colors and has a calm atmosphere.
Chef
He has been active at "My Yakiniku (Grilled meat)" since its founding. Chef Hideo Iijima
Set menu
【俺のプラチナコース】6980円（税込7678円） 「極上ヒレ」「特上サーロインのすき焼き風」を含む、A5ランク希少部位の黒毛和牛をお楽しみいただきます。9dishes
※1時間50分制のお席となります。お飲み物のLOは退店30分前となります。 ※すべてのお肉は必ず火を中心部まで加熱して、火の通りを確認してお召し上がりください。
- The number of people
- 2～12名
【俺のプレミアムコース】5980円（税込6578円） 上ハラミやA5ランク黒毛和牛を堪能いただけるコースです！7dishes
※1時間50分制のお席となります。お飲み物のLOは退店30分前となります。 ※すべてのお肉は必ず火を中心部まで加熱して、火の通りを確認してお召し上がりください。
- The number of people
- 2～12名
【俺のカジュアルコース】4980円（税込5478円） 軽めのお食事や2次会におすすめ！8dishes
※1時間50分制のお席となります。お飲み物のL.O.は退店30分前となります。 ※すべてのお肉は必ず火を中心部まで加熱して、火の通りを確認してお召し上がりください。
- The number of people
- 2～12名
Review
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Review 919casesFollower 423PeoplePick-up reviews selected by restaurants.
やっぱり俺の
数年前、銀座の俺のシリーズにはよくお邪魔した。 ただ、焼肉は蒲田店に数回お邪魔したことはあるものの、銀座店は初めて。 久しぶりの銀座で俺の、期待が膨らむ。 店内は蒲田店と違って開放感がある。 この空間の使い方は昭和の焼肉店な雰囲気も感じる。 夕方に軽く食べたため、それ程多くは食べられない。 なにか丁度よいものはないかと悩んだ結果、特選5種盛り合わせを注文した。 この時期は松阪...Find out more
2020/03 Visitation
1times
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Review 126casesFollower 22PeoplePick-up reviews
ランチは「ネギタン塩」一択！
三原橋交差点付近の地下にある「俺の〜」系列の焼肉屋。店ができてもう10年近く経つと思うが、ずっと繁盛しており、コロナ禍中もいち早くスマホ注文を導入するなどして乗り越えてきた。 店内はキレイで天井も高く、ゆったりとした造り。無煙焼肉なのかニオイもそれほど気にならない。高級ワインも取り揃えているよ...Find out more
2023/06 Visitation
1times
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Review 469casesFollower 1,491People土日祝日はランチがなくなってしまった！ ご飯セットもない…。 ご飯セットが欲しい…欲しい…。 もう…来ないかも…。 まわりはガヤガヤ。 今日は海外の方の観光な団体ぽい...Find out more
2024/01 Visitation
4times
Restaurant information
Details
| Restaurant name |
Oreno Yakiniku
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Steak |
| Phone number (for reservation and inquiry)・Inquiry |
050-5457-7748 |
| Reservation Availability |
Reservations available
・1時間50分制をご了承お願いいたします。 |
| Address |
東京都中央区銀座4-10-10 銀座山王ビル B1F |
| Transportation |
1 minute walk from Exit A2 of Higashi Ginza Station on the Tokyo Metro Hibiya Line and Toei Asakusa Line 88 meters from Higashi Ginza. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7010001150010 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
●お一人様1ドリンク以上のご注文をお願いしております。●テーブルチャージ1名様につき500円(税込)頂戴しております。(平日ランチ除く) |
Seats/facilities
| Number of seats |
90 Seats （ All seats seated） |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people *VIP seats will be available in either private or semi-private rooms. *A charge of 900 yen/person (tax included) is required for VIP seats. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,BYOB,Sommelier,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
If you wish to bring your own baby food, we only accept commercially available baby food. |
| Website | |
| The opening day |
2017.4.1 |
| Phone Number |
03-6260-6537 |
| Remarks |
You can also use UnionPay. Alipay: Alipay is now available! Compatible with transportation electronic money (SUICA/PASMO) and Rakuten Edy. We also support various QR payments (paypay, LINEPAY, Rakuten PAY, D payment, etc.). You can now accumulate D points! [Note] It may be difficult to connect by phone during business hours. Private room reservations can only be accepted by phone. Due to purchasing constraints, we will not be offering lunch sets during Obon (summer holiday in Japan) and New Year holidays. We appreciate your understanding and understanding. [List of group restaurant] ☆New business format☆My Tempura Bar Shinbashi Red Brick https://tabelog.com/tokyo/A1301/A130103/13274540/ My Yakiniku (Grilled meat) Kamata https://tabelog.com/tokyo/A1315/A131503/13134422 / My Yakiniku (Grilled meat) Ginza 9-chome https://tabelog.com/tokyo/A1301/A130103/13168012/ |
閉じる
Food Appoint one of Japan's most charismatic buyers as the backbone of [My Yakiniku (Grilled meat)]
We use only carefully selected meat by Mr. Ohashi, who has experience as a meat buyer both domestically and internationally, and also has experience in providing technical guidance on cutting. Enjoy the "real meat" provided by Japan's charismatic buyer, who has been dedicated to meat for over 30 years.
SpaceA private room that is unified in brown colors and has a calm atmosphere.
VIP seats create a solemn atmosphere befitting Ginza. It's perfect for entertaining, dining, and business negotiations, as well as family dinners. *VIP seats will be available in either private or semi-private rooms. *A charge of 800 yen/person is required for VIP seats.
ChefHe has been active at "My Yakiniku (Grilled meat)" since its founding. Chef Hideo Iijima
Born in Setagaya Ward, Tokyo. He has over 25 years of experience working at famous Chinese Cuisine such as Ginza Aster, where he worked as a head chef and even obtained a sommelier qualification. My company is promoting Yakiniku (Grilled meat) business.
[Ginza Kabukiza-mae My Yakiniku (Grilled meat) Ginza 4-chome]
□■Business hours during Golden Week□■ ・Business hours will not change during Golden Week (April 27th to May 6th). ・Weekday lunch menus will not be available. ・We look forward to your visit! ・・ ●A conv
...enient assortment that allows you to compare different types of Wagyu beef. "Special 6-item platter 5,980 yen (excluding tax)" ●For 2-3 people. A luxurious 500g serving with a large Steak!! "Luxurious 7-item platter 12,980 yen (excluding tax)" ●Specialty. Eat all you want from an entire Matsusaka beef cow!! "Generous large barrel platter 25,800 yen (excluding tax)"