久しぶりに鰻を食べに行きました。静岡の「かん吉」さん。蒸してから焼く「関東焼」がほとんどの静岡ですが、こちらは蒸さずに焼く「関西焼」だそうです。珍しいですね。 取り敢えず軽く...Find out more
2023/10 Visitation
1times
静岡の海鮮系は好きなのですが、ウナギは東京同様に蒸すお店が多く、浜松のように愛知との県境に近い場所では素焼きと蒸すお店の割合は人気店の割合でカウントすると、ほぼ素焼きのお店が上位に...Find out more
2023/09 Visitation
1times
◆外観 初めて行ったのはもう20年前になるかな ※無料駐車場 店前4台、店の左側奥3台、道路を渡って少し奥の砂利道に2台あります ◆店内 ・左側にテーブル席・右側...Find out more
2022/06 Visitation
1times
Restaurant name |
Kankichi(Kankichi)
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry)・Inquiry |
054-258-2455 |
Reservation Availability |
Reservations available |
Address |
静岡県静岡市駿河区東新田4-19-5 |
Transportation |
車で東名静岡ICより6分 1,091 meters from Abekawa. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (AMEX、JCB) Electronic money Not Accepted |
Number of seats |
24 Seats ( テーブル席 10 席 、 座敷席(掘りごたつ) 14 席) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Tatami seats,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
.. |
Remarks |
駐車場8台 |