Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Shinrin
(焼肉森林)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Review
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Review 84casesFollower 7PeopleThis restaurant was originally known as a hidden gem in the local area. When I visited, th...Find out more
2023/08 Visitation
1times
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Review 490casesFollower 99Peopleコスパ良くいいお肉が食べられる 牛タンぷりぷりFind out more
2022/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
掲載保留Yakiniku Shinrin
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Address |
埼玉県東松山市松山町2丁目4-64 |
| Transportation |
25 minutes walk from Higashimatsuyama Station on the Tobu Tojo Line. 25 minutes walk from Shinrin-koen Station on the Tobu Tojo Line. From either station, it is about a 2 meter taxi ride. 1,397 meters from Higashi Matsuyama. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） |
Seats/facilities
| Number of seats |
26 Seats （ 16 tatami mat seats, 10 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK About 50m from restaurant. Next to Towa Bank |
| Space/facilities |
Wide seat,Tatami seats,Sports TV |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| The opening day |
2020.11.1 |
| PR for restaurants |
Enjoy delicious Cow tongue and rare cuts of meat while toasting with wine. We also offer a dessert plate and a surprise.
Our Cow tongue is known for its thickness and texture. It is carefully hand-cut after an order is placed and served to you! We also have a limited number of rare cuts such as ichibone and kainomi. We
...also carefully select alcohol that goes well with Yakiniku (Grilled meat), and our owner, who has experience as a sommelier, will suggest a drink to suit your taste. We can also prepare a dessert plate for special occasions, so please feel free to contact us!