Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
【日時】 土曜日18時に3名で訪問。 【場所】 獨協大学駅から徒歩5分ほど。 一本道なので迷わず お店を見つけることができます。 【店内】 客席間がし...Find out more
2021/06 Visitation
1times
最初にドリンクとサラダを頼もうとしたら お通しがサラダと聞いて来たサラダがグラスにいっぱい入ってて可愛かった グラスのスパークリングは炭酸が抜けてて残念 何を食べても美味しく...Find out more
2023/02 Visitation
1times
知人のおすすめで来店。 5,000円2時間飲み放題付きのコース。 始終オシャレで、でも店員さんや店長さんの気さくなお人柄により、緊張もなく楽しく食事が出来ました。 ご馳走様でした!Find out more
2022/05 Visitation
1times
Restaurant name |
nikutoyasaitomarusentwuenthi-fo-(nikutoyasaitomarusentwuenthi-fo-)
|
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Categories | Dining bar、Steak、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
048-933-9699 |
Reservation Availability |
Reservations available |
Address |
埼玉県草加市栄町2-8-25 2F |
Transportation |
3 minutes walk from Matsubaradanchi Station on the Tobu Isesaki Line 288 meters from Dokkyodaigakumae. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
100 Seats |
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Private dining rooms |
OK For 20-30 people Private sunken kotatsu room available (1 room/20-30 persons/with door and wall) *Please contact the restaurant for details on the private rooms. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable |
Occasion |
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Service |
(Surprise) Party accommodations |
Website | |
The opening day |
2015.10.5 |
PR for restaurants |
The appetizer is a salad from a contracted farm! The main course is a Western-style Izakaya (Japanese-style bar) with Meat Dishes sourced from large chunks.
At Creative Dining Mallsen24, head chef Daiki Yajima personally selects ingredients at the market! The signature dish is the fragrantly seared "10-Second Seared Skirt Steak." "But what we really want
...to provide is a 'fun time.' To that end, we strive to provide delicious food and drinks, as well as hospitality with the whole staff working together," says owner and manager Hiroki Inui. At banquets, the quality and quantity of food and the speed and timing of serving are a trusted track record.