Fukuyoshi - Yono(Chinese)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Fukuyoshi

(福よし)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Review

Restaurant information

Details

Restaurant name
Fukuyoshi
Categories Chinese、Ramen
Phone number (for reservation and inquiry)・Inquiry

048-711-8812

Reservation Availability

Reservations available

Address

埼玉県さいたま市浦和区上木崎1-13-1 ビバモールさいたま新都心店 3F

Transportation

JR京浜東北線 さいたま新都心駅徒歩10分
与野駅 徒歩5分

555 meters from Yono.

Opening hours
  • Mon

    • 10:00 - 19:30

      (L.O. 19:00)

  • Tue

    • 10:00 - 19:30

      (L.O. 19:00)

  • Wed

    • 10:00 - 19:30

      (L.O. 19:00)

  • Thu

    • 10:00 - 19:30

      (L.O. 19:00)

  • Fri

    • 10:00 - 19:30

      (L.O. 19:00)

  • Sat

    • 10:00 - 19:30

      (L.O. 19:00)

  • Sun

    • 10:00 - 19:30

      (L.O. 19:00)

  • ■ 定休日
    1月1日
Budget

~¥999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON)

QR code payment Not Accepted

Seats/facilities

Number of seats

176 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

ビバモール内(約700台)

Space/facilities

Wide seat,Sofa seats,Wheelchair access,Wheelchair accessible

Menu

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Website

http://www.food-aqua.com/

The opening day

..

Remarks

【公式LINEにてクーポン配布中】

PR for restaurants

【6/9現在毎日営業中】10:00~19:30まで営業しております。テイクアウトできます

スープは昆布が命! 羅臼昆布を15時間もかけて抽出した「だし汁」に安全を吟味した鶏ガラと、多数のスパイス素材を煮込んだスープ。 薄味なのに、びっくりするようなコクと旨みです。北海道最北の荒波で育った羅臼昆布は、国内産 昆布の中でも最高級品として有名です。 直営工場の遠赤外線で、豚バラ、豚肩ロースのちゃーしゅうを焼いています。北京鍋を使った直火炒めの職人の技は、全ての食材を一番美味しく調理します。